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Clos de Los Siete By Michel Rolland Mendoza 2013

Winemaker's Notes:

Behind the distinct style of fruit (plum, black cherry, sweet black and blue berry) are fine and silky tannins discretely hidden, which make it an immense sophisticated, strong and delicate wine of pleasure.Michel Rolland, unavoidable oenologist coming from the greatest castles in Bordeaux owns together with 6 of his friends the Clos de Los Siete, a domain of more than 800 ha. Situed in the south of Mendoza, Argentina, the grape varieties (malbec, merlot and cabernet-sauvignon) benefit from a small yield (30 hl/ha) and an ideal climate (hot during the day and cold during the night).

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Clos de los Siete:
Clos de los Siete is a wine project conceived in 1998 by renown French winemakers Michel Rolland and Jean-Michel Arcaute. The idea was to produce a wine in the then largely untapped landscape of Tunuyan valley, south of Mendoza, Argentina. The name derives from the original seven wine industry investors who were first attached to the project. Their mission was to make wines in Argentina that... Read more
Clos de los Siete is a wine project conceived in 1998 by renown French winemakers Michel Rolland and Jean-Michel Arcaute. The idea was to produce a wine in the then largely untapped landscape of Tunuyan valley, south of Mendoza, Argentina. The name derives from the original seven wine industry investors who were first attached to the project. Their mission was to make wines in Argentina that rival some of the best in the world, without the use of fertilizers, pesticides and with traditional, time-tested methods. Since then, a collective of wine-making estates bearing the Clos de los Siete name have emerged and gained prominence.  Read less

Behind the distinct style of fruit (plum, black cherry, sweet black and blue berry) are fine and silky tannins discretely hidden, which make it an immense sophisticated, strong and delicate wine of pleasure.Michel Rolland, unavoidable oenologist coming from the greatest castles in Bordeaux owns together with 6 of his friends the Clos de Los Siete, a domain of more than 800 ha. Situed in the south of Mendoza, Argentina, the grape varieties (malbec, merlot and cabernet-sauvignon) benefit from a small yield (30 hl/ha) and an ideal climate (hot during the day and cold during the night).

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