Clos Bagatelle Saint-Chinian 2009

Winemaker's Notes:

The Cuvee Tradition is a blend of Grenache (40%), Syrah (20%), Carignan (20%), Cinsault (10%) and Mourvedre (10%). Aged in large old oak barrels for roundness without the oak flavor.

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The Cuvee Tradition is a blend of Grenache (40%), Syrah (20%), Carignan (20%), Cinsault (10%) and Mourvedre (10%). Aged in large old oak barrels for roundness without the oak flavor.

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