Cline Cellars Viognier Sonoma County 2006

Winemaker's Notes:

Tasting Notes :A light, minerally, lemon and fruit nose, followed up by peach, apricot, orange peel and lemony citrus wrapped up in a mineral-laced finish. This wine is a bit hot (14% booze),delivered on pretty much all the Viognier requirements It has a nice crispness to its finish that makes it a very food-friendly wine.

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Cline Cellars:
  Cline Cellars was founded in 1982 by Fred Cline, grandson of Valeriano Jacuzzi, founder of Jacuzzi Family Vineyards. Originally located in Oakley, California, the winery was moved in 1991 to Carneros, in Sonoma County, on a 350 acre estate. Cline Cellars produces Chardonnay, Pinot Noir, and Merlot, as well as Rhône varietals such as Syrah, Viognier, Marsanne, and Roussanne. Cha... Read more
  Cline Cellars was founded in 1982 by Fred Cline, grandson of Valeriano Jacuzzi, founder of Jacuzzi Family Vineyards. Originally located in Oakley, California, the winery was moved in 1991 to Carneros, in Sonoma County, on a 350 acre estate. Cline Cellars produces Chardonnay, Pinot Noir, and Merlot, as well as Rhône varietals such as Syrah, Viognier, Marsanne, and Roussanne. Charlie Tsegeletos, the winery’s Director of Winemaking and their winemaker, ensures that the grapes speak for themselves through the wines that he produces. Read less
Suggested Recipe Pairing presented by
Layered Rice Pudding

RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.

View Recipe

Member Reviews for Cline Cellars Viognier Sonoma County

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Snooth User: wrenhunter
7405669
4.00 5
06/04/2008

A really lovely, fragrant, and balanced white that goes well with lighter dishes. A real bargain.


Snooth User: enotheque
458981,165
3.00 5
08/23/2008

Three glasses


External Reviews for Cline Cellars Viognier Sonoma County

External Review
Source: Astor Wines & Spirits
04/09/2008

A delightfully crisp wine that is bursting with tropical fruits and spices. It's brilliant as an apéritif, but its freshness will also brighten up just about any meal you can think of.



Tasting Notes :A light, minerally, lemon and fruit nose, followed up by peach, apricot, orange peel and lemony citrus wrapped up in a mineral-laced finish. This wine is a bit hot (14% booze),delivered on pretty much all the Viognier requirements It has a nice crispness to its finish that makes it a very food-friendly wine.

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