To create our 2009 Climber Sauvignon Blanc, our winemakers began with an amazing selection of Sauvignon Blanc from or...Read more...
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To create our 2009 Climber Sauvignon Blanc, our winemakers began with an amazing selection of Sauvignon Blanc from organic and sustainably farmed vineyards in Lake County, Mendocino County and Lodi. They then added Pinot Gris, Riesling and a touch of Pinot Meunier and Muscat to add complexity and layers of vibrant fruit to the wine. The Climber is 100% stainless steel fermented and does not go through malolactic fermentation, thus enhancing the purity of the fruit and resulting in classical varietal notes with a crisp, refreshing mouthfeel.
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