Cinzano Prosecco
- Winery:
- Cinzano More from this winery Are we missing a vintage?
- Region:
- Italy » Piemonte » Asti
- Varietal:
- Prosecco
- Type:
- Sparkling Wine
- Color:
- White
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Reviews for Unknown Vintage
Lively fruit flavors of strawberry and cherry dance around a core of crisp acidity, finishing on a slightly sweet note.
Prosecco - 90 Points & Best Buy of 2009, Wine & Spirits/
This balances lively acidity with the gentle sweetness of ripe strawberries and pear. Its bright, lasting freshness will match burrata with speck and arugula. Listed among Wine & Spirits Magazine's 100 Best Buys of 2009.
Prosecco - Colorado Wine News/
Has soft pear, lemon, green apple and amylic aromas before juicy, light bodied, crisp flavors of the same fruit touched with a bit of sweetness. It finishes on the back half of the palate. Well put together. Tasty.
Prosecco - 87 Points & Best Buy, Wine & Spirits/
Floral scents of lime and orange blossom give this a perfumed sweetness. Light green pear and yeasty notes balance it out. Serve it with a plate of cheese and fresh fruit.
Floral scents of lime and orange blossom give this a perfumed sweetness. Light green pear and yeasty notes balance it out. Serve it with a plate of cheese and fresh fruit. 87 Points Wine and Spirits
At the heart of the world’s favorite spirited beverages you will find Cinzano, recognized by its signature blue and red label and 250-year tradition of excellence. With classic appeal and versatile brands, Cinzano’s legacy is sure to continue for generations to come.
In 1757, CINZANO’s two brothers, Giovanni Giacomo and Carolo Stefano Cinzano, Master Distillers, opened a small shop in Turin where a dream soon became a reality.
As their traditional Vermouth production rapidly increased, so did their reputation for quality. The Savoy monarchs beckoned the brothers’ expertise to create a sparkling wine to emulate the popular French Champagne of the early 19th century. The result was the birth of Cinzano Sparkling Wines in 1850. The Cinzano range of sparkling wines includes both sweet and dry versions, each with their own unique characteristics.
Production Area
Veneto, Italy
Grape Varieties
100% Prosecco
Vinification
Fermentation in tank.
Color
Bright straw-yellow
Bouquet
Intense floral and aromatic full-flavored bouquet, with hints of apple
Taste
Fruity, fresh, dry
Alcohol
11%
Serving Suggestions
Enjoy as an aperitif and also a delicious match for appetizers and light entrees.
Lunetta, (“Little Moon” in Italian) celebrates life’s small pleasures. Lunetta Prosecco is produced by Cavit, internationally recognized as northern Italy’s largest and most reliable source of quality varietal wines, at Cavit’s state-of-the-art sparkling wine facility just outside the regional capital of Trento. It is the largest facility in Italy dedicated exclusively to producing world-class sparkling wines.
Production Area
Trentino, Italy
Grape Varieties
100% Prosecco
Vinification
Grapes handpicked and vinified using the Italian Charmat method, with temperature-controlled fermentation in stainless steel and secondary fermentation in sealed tanks for 30 days. The wine is then promptly bottled and released.
Color
Pale straw with greenish reflections, fine bubbles and a creamy white foam
Bouquet
Fragrant, with enticing aromas of apple and peach
Taste
Refreshing, dry and harmonious, with crisp fruit flavors and a clean finish
Alcohol
11.5%
Serving Suggestions
Delightful as an aperitif or enjoyed with antipasti, hors d'oeuvres, sushi, shellfish and seafood.
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