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Ciacci Piccolomini d'Aragona Rosso di Montalcino 2012

Winemaker's Notes:

Fruit-forward, spicy and floral. Red berry fruits notes are enriched by slight floral and spicy hints.Warm, soft on the palate with great structure and round tannins.

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Ciacci Piccolomini:
Ciacci Piccolomini d’Aragona is a wine that is produced in the Medieval town of Montalcino in Tuscany, Italy. The estate with its magnificent palazzo was originally built in the 16th century. The wine officially got its name In the mid-1900s, when Alberto Piccolomini d’Aragona wed Elda Ciacci, countess of the property who oversaw its winemaking operations. Giuseppe Bianchini inher... Read more
Ciacci Piccolomini d’Aragona is a wine that is produced in the Medieval town of Montalcino in Tuscany, Italy. The estate with its magnificent palazzo was originally built in the 16th century. The wine officially got its name In the mid-1900s, when Alberto Piccolomini d’Aragona wed Elda Ciacci, countess of the property who oversaw its winemaking operations. Giuseppe Bianchini inherited the estate in 1985, where he upheld traditions while updating techniques and operations. His children Paolo and Lucia now oversee production. These highly regarded wines are produced with organic and sustainable cultivation, preserving the truest expressions of the grapes.  Read less

Fruit-forward, spicy and floral. Red berry fruits notes are enriched by slight floral and spicy hints.Warm, soft on the palate with great structure and round tannins.

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Dietary Information: Organic


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