This complex Rosé glimmers like a jewel in the glass and has a surprisingly bold taste. It is m...Read more...
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Food Pairings for Chimney Rock Cabernet Franc Stags Leap District Rosé
This complex Rosé glimmers like a jewel in the glass and has a surprisingly bold taste. It is made in the traditional techique of fine Rosé with the same Stag's Leap District Cabernet Franc grapes grown on the Chimney Rock Estate and used in our award-winning red wines. A happy fact of serious and well-made Rosé is that it lives up to its reputation for marrying well with a range of foods. Try it with just about any of your favorite dishes - you'll be delighted with the harmony. Liight ruby red The 2006 Ros� of Cabernet Franc has delicate aromas of bing cherry and cranberry with a hint of clove. A light bodied wine with lively red fr! uit in t he palate and a finish that is long and food-loving. Vintage: 2006 Type: Stags Leap District Rose of Cabernet Franc Grape Variety Used: Cabernet Franc, Merlot Alcohol Level: 14.2% Dates Grapes Picked: October 17, 2006 Type of Fermentation: Barrel fermented Length/Type of Aging: 5 months in French Oak
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