Chianti Classico Castello di Brolio Ricasoli 2006
Food Pairings for Chianti Classico Castello di Brolio Ricasoli
Shows amazing aromas of blackberry, with hints of vanilla and flowers, along with black licorice and crushed berries. Full-bodied, with wonderfully caressing, ultrafine tannins. Very balanced and long. Best after 2011. 6,170 cases made.
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