Chateauneuf du Pape Cuvee Vieille Vignes Janasse 2005
- Winery: De la Janasse
- Region: France » Rhône » Southern Rhône » Châteauneuf-du-pape
- Variety Rhone
Winemaker's Notes:
Tasting: * color: ink , crimson * flavors: fruits, licorice * Rich and mighty, very youth and of a 'grea...
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WA: 90
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WS: 98
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New York Vintners New York, NY (220 mi) |
USD
225.00
$225.00 1500ml |
Buy Now |
|
Knightsbridge Wine Shoppe Northbrook, IL (580 mi) |
USD
59.96
$59.96 750ml |
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| See 10 more prices » | ||
Possibly the wine of the vintage, the 2005 Chateauneuf du Pape Vieilles Vignes, which is up around 16% natural alcohol, actually as remarkable leve... Read more
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Food Pairings for Chateauneuf du Pape Cuvee Vieille Vignes Janasse
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New York Vintners New York, NY (220 mi) |
Domaine De La Janasse "Vieilles Vignes" Châteauneuf Du Pape (2005) » |
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Knightsbridge Wine Shoppe Northbrook, IL (580 mi) |
Domaine De La Janasse "Vieilles Vignes" Châteauneuf Du Pape (2005) » |
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Vinfolio Hong Kong Hong Kong, HK (10,000 mi) |
Domaine De La Janasse "Vieilles Vignes" Châteauneuf Du Pape (2005) » |
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Wine Globe Redwood City, CA (2,500 mi) |
Domaine De La Janasse "Vieilles Vignes" Châteauneuf Du Pape (2005) » |
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Seckford Wines Melton, UK (4,100 mi) |
Domaine De La Janasse "Vieilles Vignes" Châteauneuf Du Pape (2005) » |
External Reviews for Chateauneuf du Pape Cuvee Vieille Vignes Janasse
Possibly the wine of the vintage, the 2005 Chateauneuf du Pape Vieilles Vignes, which is up around 16% natural alcohol, actually as remarkable levels of acidity and a low pH for Chateauneuf du Pape. D... Robert Parker. A Proprietary Blend wine from Rhone in France. 2005 Janasse, Domaine de la Chateauneuf du Pape Vieilles Vignes 750ml
Winemaker's Notes:
Tasting: * color: ink , crimson * flavors: fruits, licorice * Rich and mighty, very youth and of a 'great accuracy' * Grape variety: 85% Grenache, 10% Syrah, 3% Mourvèdre, 2% various * Stems removal: 80 % * Maceration: 28 days * Manual must pressing: once a day * Vines age : 60 à 100 ans * Elevage : 25% barrels (40% new), 75% vat. A bottle which can be kept for very long time. 10 000 to 15 000 bottles per year. VINTAGE This vintage comes from four parcels located in different soils which perfectly match during assembly : a « southern » pebbly soil brings fat and power, a Chaupin-like soil for freshness and acidity, a red clay pebbly soil (but very late picked because located to the north of the appellation) brings structure and body, and finally a sandy-limestone soil for smoothness. Harvesting took place between 23 of september and 5 of october. Grapes had an extraordinary concentration with mature skins which, as on Chaupin soil, have benefited from september optimal climate conditions. The result is a very large crimson red wine with cramped but smooth tannins, a nice balance, as well as black fruits and liquorice flavor.
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