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Chateau Ste. Michelle Cabernet Sauvignon Columbia Valley 2006

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2006 Vintage

15.99 USD

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Hillside Wines & Spirits

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Chateau Ste. Michelle Cabernet Sauvignon Columbia Valley (2006)

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3.5 Star Rating

Starting at: $11.34
12 Reviews
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What to Expect

Cabenet Sauvignon: Originally of French origins, this versatile grape produces exceptional wines around the globe. It's usually medium to full bodied with a fine structure that supports black and red fruit flavors with typical notes of olive, chili and herbs that add complexity.

Editorial Reviews

Snooth User: Gregory Dal Piaz
Gregory-
Dal Piaz
Hand of Snooth Voice of Snooth
7,130

Sweet toasted oak and cinnamon bun lead off the nose which has a slightly jammy underlay of black raspberry and plum with just a hint of ripe herb. Nicely balanced on entry with just a hint of sweetness on entry then this gains nice tension from the tannin. It's a touch soft but the blackberry and candied cherry fruit offers good intensity without being overbearing and while there is decent length it's a touch monolithic and blocky. Easy style. 86pts


June 2009

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Reviews

Source: NapaCabs.com


Tasting Notes - The Indian Wells Cabernet is our warm climate ripe, jammy, New World style of Cabernet Sauvignon. The 2006 blend really typifies the Wahluke Slope region with up front, dark fruit aromas and flavors with hints of vanilla. Vineyards in the area are more than a decade old now and showing character and complexity.


May 2009

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Snooth User: Philip
Philip
Founding Member Hand of Snooth Voice of Snooth
7,659

Rich nose of sweet plums, cherries and tobacco. Sweet fruity flavors of plums, soft silky tannins, and a nice finish (slightly tart), but very nice.


June 2009

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Snooth User: alisaglem
alisaglem
29

Sweet, dry fruit. Flavors of prune and raisins. Very good finish.


June 2009

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Snooth User: Tradebar
Tradebar
9

Dry, very nice.


September 2009

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Source: NapaCabs.com


Tasting Notes - With our Columbia Valley Cabernet we want to highlight concentrated Washington red fruit in an accessible style. This Cabernet offers expressive blackberry and black fruit characteristics and is a touch floral.


August 2009

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Source: Hillside
Wines &
Spirits


This Cabernet Sauvignon highlights concentrated Washington State red fruit in an accessible style. It has plenty of complexity and structure, and is also very versatile with food--try it with beef, pork or pasta.


September 2009

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