RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.
External Reviews for Chateau St.Jean Riesling Sonoma County
Ripe and succulently sweet, not particluarly complex, but appealing for its spicy, nutty pear and tropical fruit. Drink now.
Here's a slightly sweet, nicely fruity wine that refreshes the palate with good acidity. It has apricot, peach, honeysuckle and vanilla flavors that finish with a spicy aftertaste.
Lovely, with ripe pear, honey and spice flavors that are delicately balanced, with a zing of lime juice that adds to the complexity and structure. Drink now.
Chateau St. Jean made its reputation in the 1970s on sweet, late-harvest-style wines like this one. To get a wine this rich and complex at this price is almost unbelievable. Fans of dessert wines should not hesitate to grab some.
Food Pairings for Chateau St.Jean Riesling Sonoma County
Spicy Salmon & Avocado Tower
Coconut Rice Sweet Potato Cheesecake
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