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Château Simard(1998)
Temperature-controlled fermentation in stainless steel and concrete vats. Traditional racking and fining. Bottled at the château. Château Simard's classically elegant, refined style results not only from its fine vineyard location, but also from the number of years the wine spends in bottle. It is never released until a least a decade after the vintage date. The complexity and nuance of read more...
- International Wine Cellar
- 94/100
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February 2008
- Wine Advocate
- 95/100
-
February 2008
- June 2008
-
No written review


