Château Olivier Sémillon-Sauvignon Blanc Blend Pessac-Léognan Blanc 2005
- Winery: Chateau Olivier
- Region: France » Bordeaux » Graves » Pessac-Léognan
- Varietal: Sémillon
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WS: 92
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Continental Fine Wines Greenwich, CT (350 mi) |
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39.99
$31.49 750ml |
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Vintage Fine Wines Willton, CT (260 mi) |
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42.69
$31.99 750ml |
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Interesting, with grass, honey and pear aromas. Medium- to full-bodied, with lots of grass and hints of wood on the palate. Long finish. Drink now. Read more
A superb medium to full bodied, smoky, honeyed wine with layers of flavors, excellent purity. Plenty of fruit and a crisp clean finish. Read more
(Barrel tasting) Very fine. Gorgeous floral and berry aromas. Full-bodied, with a solid core of fruit and a long, long, silky finish. Almost 92-94. Read more
Food Pairings for Château Olivier Sémillon-Sauvignon Blanc Blend Pessac-Léognan Blanc
All Prices
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Continental Fine Wines Greenwich, CT (350 mi) |
Chateau Olivier Blanc 2005 » |
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Vintage Fine Wines Willton, CT (260 mi) |
Chateau Olivier Blanc 2005 » |
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Amity Wines New Haven, CT (290 mi) |
Chateau Olivier Blanc 2005 » |
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Madison Wine Exchange Madison, CT (300 mi) |
Chateau Olivier Blanc 2005 » |
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GreatCorks.com Danbury, CT (270 mi) |
Chateau Olivier Blanc 2005 » |
External Reviews for Château Olivier Sémillon-Sauvignon Blanc Blend Pessac-Léognan Blanc
Interesting, with grass, honey and pear aromas. Medium- to full-bodied, with lots of grass and hints of wood on the palate. Long finish. Drink now.
A superb medium to full bodied, smoky, honeyed wine with layers of flavors, excellent purity. Plenty of fruit and a crisp clean finish.
(Barrel tasting) Very fine. Gorgeous floral and berry aromas. Full-bodied, with a solid core of fruit and a long, long, silky finish. Almost 92-94.
A very ripe white, with mango, honey and vanilla character. Full-bodied, with lots of flavor and a long finish. Will improve with age. Drink now through 2004.
Surprise, surprise! This is a noteworthy effort in a vintage that was far more successful for red Bordeaux than dry whites. Aromas of honeyed grapefruit, melon, and smoke emerge from a tasty, medium-bodied, crisp, structured 2000. It is best drunk during its first decade of life.
Mild lees scents introduce this supple young wine, showing finesse in its structure, though not much flavor yet. The acidity seems to hold flavors of kumquat and grapefruit, even as the oak suppresses them. This should show more of itself when five to eight years old.
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