Château Moyau Coteaux du Languedoc la Clape Terre de Pierre 2005
The total area of the domaine is 11 hectares, distributed in different parcels located in the districts of Monthelie, Pommard, Puligny-Montrachet, and, of course Meursault. All the vineyards were cultivated following organic agricultural practices from 1992 to 1997, at the end of this period the domaine became 100% biodynamic.
Made from a blend of southern red grape varietals (52% Carignan, 24% Grenache Noir, 18% Mourvedre and 6% Syrah), the wine is cherry red with flashes of black in the glass with an intense nose of black currants, raspberries and licorice. As the wine opens, the wine takes on aromas of mellow black fruits with slightly spicy, elegant finish. The wine is firm and structured with smooth and silky tannins. This is a wine with individuality and character. Recommended (3 stars) by Decanter; 88 points Wine Spectator. Only 500 cases made. Drink now through 2012.
Food Pairings for Château Moyau Coteaux du Languedoc la Clape Terre de Pierre
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