Château Mouton Rothschild Red Bordeaux Blend Pauillac 2004
- Winery: Château Mouton-rothschild
- Region: France » Bordeaux » Pauillac
- Varietal: Cabernet Sauvignon
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Winemaker's Notes:
Tasting Notes :The dense ruby/purple-hued, fresh, vivacious 2004 Mouton-Rothschild offers hints of new saddle leather...
Read more...-
W&S: 94
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WS: 93
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WA: 80
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ST: 92
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RP: 91
|
Post Wine & Spirits Larchmont, NY (240 mi) |
USD
13.17
$13.17 750ml |
Buy Now |
|
Post Wine & Spirits Larchmont, NY (240 mi) |
USD
13.18
$13.18 750ml |
Buy Now |
| See 86 more prices » | ||
The one and only Mouton Rothschild, the only Bordeaux ever to be promoted to First Growth status. This 2004 is a classic. The Wine Advocate gives i... Read more
The dense ruby/purple-hued, fresh, vivacious 2004 Mouton-Rothschild offers hints of new saddle leather, truffles, cassis, and pain grille, zesty ac... Read more
"This estate?s harvest began on September 29 and ended on October 15. Unlike the massive, tannic, blockbuster 2003, Mouton?s 2004 is a more linear,... Read more
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Food Pairings for Château Mouton Rothschild Red Bordeaux Blend Pauillac
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Post Wine & Spirits Larchmont, NY (240 mi) |
2004 Mouton Rothschild 3x750ml » |
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Post Wine & Spirits Larchmont, NY (240 mi) |
2004 Mouton Rothschild 12x750ml » |
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Post Wine & Spirits Larchmont, NY (240 mi) |
2004 Mouton Rothschild 6xMags » |
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Post Wine & Spirits Larchmont, NY (240 mi) |
2004 Mouton Rothschild 3x3L » |
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Kölner Weinkeller Köln, DE (4,400 mi) |
2004er - Château Mouton Rothschild Château Mouton-Rothschild » |
External Reviews for Château Mouton Rothschild Red Bordeaux Blend Pauillac
The one and only Mouton Rothschild, the only Bordeaux ever to be promoted to First Growth status. This 2004 is a classic. The Wine Advocate gives it a 94 pt rating and says "Deep garnet-black. There’s a wonderful purity of fruit on the nose with aromas of warm blackcurrant, dark cherries, dark chocolate, anise, cinnamon and a waft of cedar. The palate is relatively rich with a medium to full body and a good amount of ripe, mouth-filling fruit. Medium+ level of velvety tannins and medium+ acidity provide nice balance. Long spicy finish. Drink 2011 to 2030+. Tasted February 2009." Very Limited. This item excluded from XTYPAK and any other discounts or offers beyond the 15% case discount. not sponsored by or affiliated with The Wine Spectator or The Wine Advocate
The dense ruby/purple-hued, fresh, vivacious 2004 Mouton-Rothschild offers hints of new saddle leather, truffles, cassis, and pain grille, zesty acidity, a touch of austerity, and a medium-bodied, str... Robert Parker. A Bordeaux Blend wine from Bordeaux in France. 2004 Mouton-Rothschild 750ml
"This estate?s harvest began on September 29 and ended on October 15. Unlike the massive, tannic, blockbuster 2003, Mouton?s 2004 is a more linear, streamlined effort fashioned from a blend of 70% Cabernet Sauvignon, 15% Merlot, 12% Cabernet
The dense ruby purple-hued, fresh, vivacious 2004 Mouton-Rothschild offers hints of new saddle leather, truffles, cassis, and pain grille, zesty acidity, a touch of austerity, and a medium-bodied, streamlined, restrained personality. This rich, pure claret will require patience as it needs a decade of cellaring to shed its lofty tannins. Anticipated maturity: 2015-2045.
I can t say much for the painting by Prince Charles on the label, but what s in the bottle is a powerful, classic, dense ruby/purple-hued Mouton with a full-bodied style, brutal tannin, impressive concentration, and a primordial backwardness that will require 10-15 years of cellaring. Built along the lines of a modern day 1966 or 1988, the 2004 reveals plenty of power and concentration, but the biting tannins will preclude any enjoyable consumption over the next decade. Anticipated maturity: 2020-2035.
Ratings & Tags for Château Mouton Rothschild Red Bordeaux Blend Pauillac
Winemaker's Notes:
Tasting Notes :The dense ruby/purple-hued, fresh, vivacious 2004 Mouton-Rothschild offers hints of new saddle leather, truffles, cassis, and pain grille, zesty acidity, a touch of austerity, and a medium-bodied, streamlined, restrained personality. This rich, pure claret will require patience as it needs a decade of cellaring to shed its lofty tannins.
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