Château Montrose Red Bordeaux Blend St. Estèphe 2005
- Winery: Richmond Grove
- Region: France » Bordeaux » Saint-Estèphe
- Blend: Cabernet Franc, Cabernet Sauvignon, Merlot
Vintages
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RP: 88
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WA: 90
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ST: 93
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JR: 85
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W&S: 93
|
Saratoga Wine Exchange Ballston Lake, NY (340 mi) |
USD
62.44
$62.44 750ml |
Buy Now |
|
Fine Wines International San Francisco, CA (2,500 mi) |
USD
103.00
$103.00 375ml |
Buy Now |
| See 173 more prices » | ||
Robert Parker 95 Points The 2005 Montrose is an exceptionally tannic, broodingly backward offering displaying a dense ruby/purple color along with... Read more
(Barrel tasting) Racy structure. Lots of violets, currants and light tar. Full-bodied, with well-integrated tannins and a silky finish. Very fine i... Read more
...a terrific 1989 that not only surpasses his excellent 1986 and delicious 1982, but is, in his opinion, the best since the colossal - still not r... Read more
Food Pairings for Château Montrose Red Bordeaux Blend St. Estèphe
All Prices
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Saratoga Wine Exchange Ballston Lake, NY (340 mi) |
La Dame De Montrose Saint Estephe 2005 750ml » |
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|
Fine Wines International San Francisco, CA (2,500 mi) |
2005 Montrose 375ml » |
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|
Wines Anywhere Brick, NJ (190 mi) |
Chateau Montrose St. Estephe 2005 » |
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Arlington Wine and Liquor Poughkeepsie, NY (260 mi) |
Montrose St. Estephe 2005 » |
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All Star Wine & Spirits Latham, NY (320 mi) |
Chateau Montrose Saint Estephe 2005 » |
User Reviews for Château Montrose Red Bordeaux Blend St. Estèphe
Add your reviewRobert Parker 95 Points The 2005 Montrose is an exceptionally tannic, broodingly backward offering displaying a dense ruby/purple color along with a provocative perfume of crushed rocks, flowers, cassis, black raspberries, and blueberries. It continues to add weight and richness, good traits considering the substantial, forbiddingly high tannin levels and zesty acidity. If you are over the age of fifty, this backward, powerful wine will probably be more enjoyable to your descendants. Anticipated maturity: 2020-2040+. Wine Spectator 94 Points Black licorice and blackberry aromas, with hints of mineral, lead to a full-bodied palate. Very chewy, with loads of tannins, yet this follows through with beautifully ripe fruit, mineral and mint. Fascinating. Best after 2012. 25,555 cases made.–JS
External Reviews for Château Montrose Red Bordeaux Blend St. Estèphe
(Barrel tasting) Racy structure. Lots of violets, currants and light tar. Full-bodied, with well-integrated tannins and a silky finish. Very fine indeed. An elegant Montrose.
...a terrific 1989 that not only surpasses his excellent 1986 and delicious 1982, but is, in his opinion, the best since the colossal - still not ready for prime time drinking - 1970. The massive, rich 1989 has a bouquet that smells like raspberry jam intertwined with liquid stones. In the mouth, it is full-bodied, superbly executed, and finishes with a low acid, satiny texture, as well as a dizzying level of alcohol... will have to be drunk over the next twenty years... there has not been a Montrose this concentrated since 1970... Anticipated maturity: 1993-2010.
This estate has frequently hit the bull's eye over recent vintages, and the 2000 Montrose is the finest effort produced since the compelling 1990 and 1989. This gigantically sized, tannic, backward effort boasts a saturated inky purple color followed by a huge nose of acacia flavors, crushed blackberries, creme de cassis, vanilla, hickory smoke, and minerals. Extremely full-bodied, powerful, dense, and multi-layered, this unreal Montrose should last for 30+ years. A blend of 63% Cabernet Sauvignon, 31% Merlot, 4% Cabernet Franc, and 2% Petit Verdot, this is a special wine that has exceptional purity and length. Anticipated maturity: 2010-2040.
Sweet notes of earth, compost, and thick, juicy black currant as well as cherry characteristics jump from the glass of this dense purple-colored 2001. Medium-bodied and rich, with moderately high tannin as well as surprising power and density, it is the most backward St.-Estephe of the vintage. A blend of 62% Cabernet Sauvignon, 34% Merlot, and the rest Petit Verdot and Cabernet Franc, it requires 5-6 years of cellaring, and should drink well for 15-16.
The 2005 Montrose is an exceptionally tannic, broodingly backward offering displaying a dense ruby/purple color along with a provocative perfume of crushed rocks, flowers, cassis, black raspberries, and blueberries. It continues to add weight and richness, good traits considering the substantial, forbiddingly high tannin levels and zesty acidity. If you are over the age of fifty, this backward, powerful wine will probably be more enjoyable to your descendants. Anticipated maturity: 2020andndash;2040+.
Moderately saturated ruby-red. Expressive aromas of currant, black cherry, leather, mocha, game, black olive and minerals. Suave, seamless claret with a firm edge of acidity. More harmonious now than it was just prior to the bottling last June, but still rather closed and in need of a decade of cellaring. But this is not really austere in the way it might have been 15 years ago. A very minerally vintage of Montrose, with very good rather than outstanding density. Quite complex on the firmly tannic finish, throwing off notes of minerals, game, flowers and bitter chocolate.
Closure: Cork
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