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Chateau Montelena Cabernet Sauvignon Napa Valley the Montelena Estate 2004
Notes on the Chateau Montelena Cabernet Sauvignon Napa Valley 2004 : WINE ADVOCATE REVIEW: 89 POINTS The 2004 Cabernet Sauvignon Napa exhibits peat moss, black currant, cedar, and earth characteristics in its elegant personality. With sweet fruit, an opulent mid-palate, and admirable purity as well as length, it is a supple Cabernet to enjoy during its first decade of life. WA # , #168 (Dec 2006) Drink 2006 - 2016 Robert ParkerCHATEAU MONTELENA CABERNET SAUVIGNON NAPA VALLEY 2004
External Reviews for Chateau Montelena Cabernet Sauvignon Napa Valley the Montelena Estate
These are monumental wines from an historic winery. Chateau Montelena is the winery that won over the judges of the Paris Tasting in 1976. Their Cabernet Sauvignon is pure fruit goodness. Cassis, plum, and black cherry notes, with underlying thyme and coffee bean surround a structured core.
There are 10,200 cases of the remarkable 1997 Cabernet Sauvignon Estate. Opaque purple-colored with a dense, chewy, full-bodied personality, it displays abundant cassis, mineral, and earth notes. This brilliantly made, super-concentrated, pure, blockbuster possesses sweet tannin as well as a terrific finish. Having added additional weight since last year, this sumptuous, multilayered, profoundly concentrated Cabernet contains 14% alcohol. It is a candidate for 25-30 years of longevity. Anticipated maturity: 2003-2030.
By the standards of Bo and Jim Barrett, the 2002 Cabernet Sauvignon Estate (14.4% alcohol) is a relatively flamboyant effort. Its opaque purple color is followed by a gloriously pure nose of creme de cassis, licorice, earth, truffles, and flowers. Full-bodied, powerful, and rich, with high tannin as well as concentration, it is somewhat accessible, but will be even better after 4-6 years of bottle age. It should drink beautifully for 25-30 years.
Good full ruby. Very pure flavors of cassis, blackberry and licorice. Dense, rich and pure, with quintessential cabernet flavors of cassis and licorice. Like a finer-grained, fleshier version of the classic but tightly wound 2001. As rich as it is, this also boasts terrific inner-palate energy. Carries a distinctly moderate 13.8% alcohol. Finishes with big but ripe tannins and superb length. This should age for 15 to 20 years.
Quite rich and exotic, with complex, appealing flavors of cocoa puff, mocha, buttered cinnamon toast, blackberry granola and smoky cedar. This richness finishes drily, but the wine is very tannic, giving it a lockdown astringency. Needs time. Best after 2011 through 2015 or so.
Good deep medium ruby. Very complex nose combines cassis, black cherry, plum, smoked meat, dark chocolate, Cuban tobacco and a hint of menthol. Youthfully unevolved and primary yet broad and pliant; offers impressive texture and stuffing for a young Montelena cabernet. Superripe hints of smoked meat and leather. Finishes with very lush tannins and strong dark berry flavor. The pH here is higher than average, an indication of the thorough ripeness of the vintage. The yield in this generous year was a reasonable 3.1 tons per acre, which Barrett described as huge. Still, this appears to be an outstanding vintage for this classic Napa cabernet.
Good deep ruby-red. Highly aromatic nose combines musky redcurrant and tobacco. Plush, broad and fine-grained; atypically sexy and showy for this wine, in much the same way that Montelena's basic 2002 Napa cabernet is unusually pliant and rich. Finishes with big, dusty, but rather suave tannins. This offers early accessibility but has the material and structure for extended aging. The alcohol here is 14.3%, the highest since the 1978, which was 14.4%.
Food Pairings for Chateau Montelena Cabernet Sauvignon Napa Valley the Montelena Estate
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