Chateau Montelena Cabernet Sauvignon Napa Valley the Montelena Estate 2004
Notes on the Chateau Montelena Cabernet Sauvignon Napa Valley 2004 : WINE ADVOCATE REVIEW: 89 POINTS The 2004 Cabernet Sauvignon Napa exhibits peat moss, black currant, cedar, and earth characteristics in its elegant personality. With sweet fruit, an opulent mid-palate, and admirable purity as well as length, it is a supple Cabernet to enjoy during its first decade of life. WA # , #168 (Dec 2006) Drink 2006 - 2016 Robert ParkerCHATEAU MONTELENA CABERNET SAUVIGNON NAPA VALLEY 2004
External Reviews for Chateau Montelena Cabernet Sauvignon Napa Valley the Montelena Estate
These are monumental wines from an historic winery. Chateau Montelena is the winery that won over the judges of the Paris Tasting in 1976. Their Cabernet Sauvignon is pure fruit goodness. Cassis, plum, and black cherry notes, with underlying thyme and coffee bean surround a structured core.
There are 10,200 cases of the remarkable 1997 Cabernet Sauvignon Estate. Opaque purple-colored with a dense, chewy, full-bodied personality, it displays abundant cassis, mineral, and earth notes. This brilliantly made, super-concentrated, pure, blockbuster possesses sweet tannin as well as a terrific finish. Having added additional weight since last year, this sumptuous, multilayered, profoundly concentrated Cabernet contains 14% alcohol. It is a candidate for 25-30 years of longevity. Anticipated maturity: 2003-2030.
By the standards of Bo and Jim Barrett, the 2002 Cabernet Sauvignon Estate (14.4% alcohol) is a relatively flamboyant effort. Its opaque purple color is followed by a gloriously pure nose of creme de cassis, licorice, earth, truffles, and flowers. Full-bodied, powerful, and rich, with high tannin as well as concentration, it is somewhat accessible, but will be even better after 4-6 years of bottle age. It should drink beautifully for 25-30 years.
Good deep medium ruby. Very complex nose combines cassis, black cherry, plum, smoked meat, dark chocolate, Cuban tobacco and a hint of menthol. Youthfully unevolved and primary yet broad and pliant; offers impressive texture and stuffing for a young Montelena cabernet. Superripe hints of smoked meat and leather. Finishes with very lush tannins and strong dark berry flavor. The pH here is higher than average, an indication of the thorough ripeness of the vintage. The yield in this generous year was a reasonable 3.1 tons per acre, which Barrett described as huge. Still, this appears to be an outstanding vintage for this classic Napa cabernet.
The 2002 Cabernet Sauvignon Estate, one of the most powerful Cabernets the Barretts have made, is reminiscent of the profound 1987. A blend of 99% Cabernet Sauvignon and 1% Cabernet Franc, it tips the scales at 14.3% alcohol. The wine has a sensational nose of sweet creme de cassis liqueur intermixed with notes of beef blood, licorice, and underbrush. Full-bodied and more flamboyant than the more structured, muscular 2001, the 2002 is fleshier with more glycerin and higher alcohol. This chewy effort should be ready for prime-time drinking a few years ahead of the more rigid 2001. Anticipated maturity: 2008-2025.
Good full ruby. Very pure flavors of cassis, blackberry and licorice. Dense, rich and pure, with quintessential cabernet flavors of cassis and licorice. Like a finer-grained, fleshier version of the classic but tightly wound 2001. As rich as it is, this also boasts terrific inner-palate energy. Carries a distinctly moderate 13.8% alcohol. Finishes with big but ripe tannins and superb length. This should age for 15 to 20 years.
(Barrel tasting) Firm, intense and tough-edged, as Montelena often is early on, but with a solid core of spicy currant and blackberry fruit that's deep and concentrated. The finish keeps a tight focus.
Food Pairings for Chateau Montelena Cabernet Sauvignon Napa Valley the Montelena Estate