Château le Bourdieu Red Bordeaux Blend Médoc 2006

Winemaker's Notes:

Percentage Grape: 50 % Cabernet Sauvignon 50 % Merlot Soil: Médoc Type of Harvest: Automatic, Sorting with hands Percentage New Barrel: 20% Type of Wood: Oak Alcohol Percentage: 13 % PH: 3,47 Aging Potential: 8 - 10 years Aging Time: 12 months Sugar Rate: 0-5 g/l Total Acidity: 72,1 meq/L Cork Material: cork Cork Size: 49/24

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Château Le Bourdieu:
Château le Bourdieu is a 19th century wine estate in the village of Valeyrac in the Médoc region of Bordeaux, France. The wines had the distinction of being featured in the second edition of the Féret wine directory, and were given Cru Bourgeois classification in 1932. The vineyard’s advantageous location near the mouth of the Gironde river ensures moderations in tem... Read more
Château le Bourdieu is a 19th century wine estate in the village of Valeyrac in the Médoc region of Bordeaux, France. The wines had the distinction of being featured in the second edition of the Féret wine directory, and were given Cru Bourgeois classification in 1932. The vineyard’s advantageous location near the mouth of the Gironde river ensures moderations in temperature and humidity, helping to grow more balanced grapes. The small production wine is an even 50/50 balance of Cabernet Sauvignon and Merlot, which spends 12 months in oak. The second wine from this producer is Château Bois-Cardon.  Read less
Suggested Recipe Pairing presented by
Layered Rice Pudding

RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.

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Percentage Grape: 50 % Cabernet Sauvignon 50 % Merlot Soil: Médoc Type of Harvest: Automatic, Sorting with hands Percentage New Barrel: 20% Type of Wood: Oak Alcohol Percentage: 13 % PH: 3,47 Aging Potential: 8 - 10 years Aging Time: 12 months Sugar Rate: 0-5 g/l Total Acidity: 72,1 meq/L Cork Material: cork Cork Size: 49/24

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