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Château Ksara White Blend Blanc de Blancs 2007

Winemaker's Notes:

Over the past decade, Ksara has seen the introduction of new grape varieties that have grown into vines that the Bekaa valley has blissfully nurtured. Ksara has also seen developments in techniques such as vine cultivation on wires and the attentive application of advanced science by French oenologists, who watch over the vinification, fermentation and decanting processes. Today, the wines of Ksara have a specific character, described as a “rare balance of dry fruitiness, of delicacy and coarseness, and of freshness and vigour.” They are the new image of a deliberately international vineyard and producer. The Blanc de Blancs is made from a blend of Chardonnay, Sauvignon Blanc and Semillon. This wine is matured for several months in French oak casks. The result is a wine with a floral aroma and finesse, elegance and freshness on the palate.

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Chateau Ksara:
In the ancient vine production tradition, Lebanon owns its existence to Christian’s communities that kept some vineyards in this area. Chateau Ksara acquired by the Jesuits Fathers in 1857, perpetuated the tradition of winemaking. Applying what they knew, they produced Lebanon’s first dry red wine and in doing so, laid the foundations of Lebanon’s modern wine industry. New varietals were cultiv... Read more
In the ancient vine production tradition, Lebanon owns its existence to Christian’s communities that kept some vineyards in this area. Chateau Ksara acquired by the Jesuits Fathers in 1857, perpetuated the tradition of winemaking. Applying what they knew, they produced Lebanon’s first dry red wine and in doing so, laid the foundations of Lebanon’s modern wine industry. New varietals were cultivated all over Ksara’s vineyards. Nowadays, Chateau Ksara has 90% of its vineyards production as noble grapes. Read less

External Reviews for Château Ksara White Blend Blanc de Blancs

External Review
Source: Astor Wines & Spirits
03/05/2009

This is a blend of Sauvignon Blancs, Semillon and Chardonnay that is elegant and subtle. Pairs well with delicate fresh fisf or shell fish.



Over the past decade, Ksara has seen the introduction of new grape varieties that have grown into vines that the Bekaa valley has blissfully nurtured. Ksara has also seen developments in techniques such as vine cultivation on wires and the attentive application of advanced science by French oenologists, who watch over the vinification, fermentation and decanting processes. Today, the wines of Ksara have a specific character, described as a “rare balance of dry fruitiness, of delicacy and coarseness, and of freshness and vigour.” They are the new image of a deliberately international vineyard and producer. The Blanc de Blancs is made from a blend of Chardonnay, Sauvignon Blanc and Semillon. This wine is matured for several months in French oak casks. The result is a wine with a floral aroma and finesse, elegance and freshness on the palate.

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