Chateau Greysac Ma Oc Chateau Greysac Ma Oc Bordeaux-Red 2004
Standing on the gravel hummocks of the hamlet of By, Château Greysac has developed immensely in the last thirty years. Its wines are a faithful reflection of this great terroir - delicate, aromatic and ample, as well as elegant and complex.
dusty, cedar, with rare, red meats,elegant, flowers, and with firm tannins. Some distinction here. I recommend decanting for at least one hour.
Horrendous nose. Others have described it as being mushroomy...I call it port-o-potty. Smooth on the pallet but with a bitter finish. Will not buy this again.
Classic. This is what I expect from the Medoc appellation. Solid structure and fantastic balance. I first served this at about 52 degress and the Merlot was very prominent. As it warmed to room temp, the Cab Sav and Can Franc became much more prominent.
Above average for sure with a nice short clean finish.
Excellent old world wine--how I envision classy French table wine tastes like. Tasting notes from Shop Wine Direct: "Usually almost equal parts Cabernet and Merlot, Greysac is the benchmark Bordeaux for many U.S. consumers. Under its ample fruit and fragrance lies the classic tannic structure that imparts both balance and great longevity. Classic complement to grilled red meats, roast or braised beef, and lamb prepared in any style. With age, it is a fine partner for ripe cheeses."
Had it for the first time last week. Wasn't expecting much, but found it to be solid and balanced. A good choice to have around for casual dinner.
Delicious- very smooth with complex taste and great finish.
External Reviews for Chateau Greysac Ma Oc Chateau Greysac Ma Oc Bordeaux-Red
Wine Tasting NotesUsually almost equal parts Cabernet and Merlot, Greysac is the benchmark Bordeaux for many U.S. consumers. Under its ample fruit and fragrance lies the classic tannic structure that imparts both balance and great longevity. Classic complement to grilled red meats, roast or braised beef, and lamb prepared in any style. With age, it is a fine partner for ripe cheeses.
From a classic Cabernet vintage, this quintessential Médoc Bordeaux is deeply colored, with pleasant aromas of plummy fruit, chocolate and earth. The tannins are firm, but balanced nicely by the wine's fleshy ripeness. This wine will age nicely for 5 to 7 years, but is drinking nicely now with a good decanting. A fine match for roast leg of lamb.
Food Pairings for Chateau Greysac Ma Oc Chateau Greysac Ma Oc Bordeaux-Red
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