Château Genot-Boulanger Meursault Clos du Cromin 2010

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Winemaker's Notes:

Round and powerful wine with floral, buttery and smoky aromas. Gastronomy: Foie gras, fish, seafood, quenelles, lobst...

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Suggested Recipe Pairing presented by
Coconut Rice Sweet Potato Cheesecake

RiceSelect's creamy Arborio gets blended with sweet potato, coconut milk and vanilla to create this decadent cheesecake. Pairs well with Saunternes; a white dessert wine that has hints of coconut from aging in oak barrels.

View Recipe


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User Reviews for Château Genot-Boulanger Meursault Clos du Cromin

Winemaker's Notes:

Round and powerful wine with floral, buttery and smoky aromas. Gastronomy: Foie gras, fish, seafood, quenelles, lobster terrine, strong cheeses, tarte Tatin.

Round and powerful wine with floral, buttery and smoky aromas. Gastronomy: Foie gras, fish, seafood, quenelles, lobster terrine, strong cheeses, tarte Tatin.

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Dietary Information: Organic


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