- Sauternes Bordeaux Château d'Yquem 1900
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Nestled in the southeasy of Bordeaux, Château d’Yquem is the world’s most sought after dessert wine – the benchmark by which all other dessert wines are judged.
Editorial Reviews for Château d'Yquem Sémillon-Sauvignon Blanc Blend Sauternes
very volatile, smells of insecticide, vibrant acidity in the mouth offers excellent balnce to the, no doubt, high level of rs. Really quite lithe on the palate notes of honey, roasted nuts, and dried fruits, papaya, pineapple and apricot but this wine is hot, hot, hot and it was served at about 65F. Between the volatility and heat this is only good at best.
Received this wine as a gift and looking for optimal time to thoroughly enjoy this gem.
This wine pairs beautifully and its finish is incredibly smooth. Some might find it rich but I think it is just buttery smooth and fruity. Many call this the benchmark of dessert wines and it's nearly impossible to disagree with them.
If this isn't a 100 point wine, I don't know what is. I am by no means an experienced Sauternes taster, but this just showed soooo much complexity and magic, that I don't know how it could improve.The wonder is that it WILL improve for decades to come. The Nose: carmel popcorn, coconut, spicy tartness, apricot and much more that I could not put a handle on. All presenting in a subtle and unassuming wave of aroma. The Palate: Weightless and thick at the same time. Carmel, Apricot, orange peel & honey with an incredibly long finish of honey sweetened croissant. Along with all of this, there is a backbone of good acid to tie it together. Every facet of this wine flowed seamlessly into the next.
Nose: flowery, very honeyed, pears, light raisin. Greenish straw color. Medium thickness. Honey, but not at all raisiny. Flowers, incredibly rich and luscious. Perfect acidity. Mouth-coating! Lavender? Apricot. Huge, but subtle. Lt banana. I'm not worthy. $300/375ml
One could spend hours just looking at it. Beautiful golden and orange colour of a youthful wine, starting a long and promising life. With just a gentle swirl for a minute at least, it opens up in the glass and only then you can take a deep smell. Explosion of lemon and orange zest, honey, peach, apricot... so much, it's difficult to recognise them all! The nose is thrilling, it gives you a hint how incredible this wine will be on the palate... The first sip is also overwhelming with flavours and aromas, with more honey, peach, pineapple and then layers of light spices... The sweetness is simply perfectly balanced with the acidity that seems to help the whole structure to stand on the upper part of the mouth. The finish is still in its very early days, but the lasting is luscious, lingering and 'sensual'. I found a stunning feminine touch in this Yquem. Absolutely amazing! QC
The 2001 is the best Yquem in living memory. In the glass the wine is a striking golden colour with tints of green. After some period of decanting the nose comes forward in spades pouring forth honey and almonds, with cream and pineapples in support.
External Reviews for Château d'Yquem Sémillon-Sauvignon Blanc Blend Sauternes
A Sauternes Blend wine from Bordeaux in France. 1893 Chateau d'Yquem 750ml
Recorked 1996. Very very deep brownish mahogany; looks thick and treacly. Correct nose of sturdy deep richness. Intense flavour of a much more conventionally massive build than the 1899. Lots of ripeness and length and potential. 19 (out of 20) and s... Jancis Robinson. A Sauternes Blend wine from Bordeaux in France. 1893 Chateau d'Yquem 750ml
A sensational Yquem, 1997 may be this estatersquo;s finest effort since 1990 (although I would not discount the 1996 turning out to be nearly as good). The 1997rsquo;s light gold color is accompanied a gorgeous perfume of caramel, honeysuckle, peach, apricot, and smoky wood. Full-bodied and unctuously-textured, with good underlying acidity as well as loads of sweetness and glycerin, it looks to be a great vintage for this renowned Sauternes estate. Anticipated maturity: 2005ndash;2055.
Compared with the flamboyant aromatics of the 1997, Yquemrsquo;s 1996 plays it closer to the vest, although there is a lot going on. Light gold with a tight but promising nose of roasted hazelnuts intermixed with creme brulee, vanilla beans, honey, orange marmalade, and peaches, this medium to full-bodied offering reveals loads of power in its restrained, measured personality. There is admirable acidity, weight, texture, and purity in this impeccably made Yquem. However, patience will be a virtue. Anticipated maturity: 2012ndash;2060.
Truly superb. Yellow with a gold hue. Intense spice, honey and dried orange peel aromas. Full-bodied, very sweet and very alive. Vibrant Sauternes that goes on and on on the palate. Doesnrsquo;t get much better than this. Beautiful now,but wait. Best after 2010.
An extraordinary effort in this powerful, blockbuster vintage, Yquemrsquo;s 1990 is the richest of the fabulous triogy of superb sweet wine vintages in Bordeaux: 1988, 1989, 1990. This wine also possesses more elegance and finesse than many 1990s at least at this early stage of their development. The winersquo;s medium gold color is accompanied by an exceptionally sweet nose of honeyed tropical fruits, peaches, coconut, and apricots. High quality, subtle toasty oak is well-integrated. The wine is massive on the palate, with layers of intensely ripe botrytis-tinged, exceptionally sweet fruit. Surprisingly well-integrated acidity, and a seamless, full-bodied power and richness have created a wine of remarkable harmony and purity. It may mature at a quicker pace than the 1989, 1988, or 1986, but all of these wines will easily pass their half-century birthdays in splendid condition. An awesome Yquem! Anticipated maturity: 2003ndash;2050+.
Located in the heart of Sauternes, the legendary Chacirc;teau drsquo;Yquem spares no expense in producing the finest dessert wine in the world. The classic 1986 vintage is a real treasure from the fruit of the vine, as ripe apricot, pineapple, vanilla and sauteed hazelnut flavors bathe in exceptionally concentrated sweet fruit with honeyed botrytis that adds multi-dimensional complexities. Celebrate life and enjoy this little piece of heaven on earth!
Food Pairings for Château d'Yquem Sémillon-Sauvignon Blanc Blend Sauternes
<p>Made from Pinot Noir and Gamay grapes, the Cremant de Bourgogne Brut Reserve is matured 12 months on the racks. It is crisp and acidic, with aromas of apricot and cinnamon.</p>
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Is there a such thing as label bias? (In case you haven't followed the story.)Replied