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Berry Bros & Rudd review: Ch. d`Yquem is often described as the greatest sweet wine in the world and who can doubt it...Read more...
A beauty that's in almost perfect harmony. Full-bodied, exhibiting wet earth, honey, floral and ginger flavors that burn with intensity on the long... Read more
A charming Yquem that's round, thick, dense and very honeyed. But it doesn't taste of botrytized, dried fruit flavors (the château tried to wait fo... Read more
The greatest wine of Sauternes and , according to the famous 1855 classification, of the entire Bordeaux region. It is sweet, golden and apparently... Read more
Food Pairings for Château d'Yquem Sémillon-Sauvignon Blanc Blend Sauternes
External Reviews for Château d'Yquem Sémillon-Sauvignon Blanc Blend Sauternes
A beauty that's in almost perfect harmony. Full-bodied, exhibiting wet earth, honey, floral and ginger flavors that burn with intensity on the long, sweet finish. Better in 1999.
A charming Yquem that's round, thick, dense and very honeyed. But it doesn't taste of botrytized, dried fruit flavors (the château tried to wait for noble rot and harvested late, into December). While creamy and opulent, it's also refined. Best after 2015.
The greatest wine of Sauternes and , according to the famous 1855 classification, of the entire Bordeaux region. It is sweet, golden and apparently, almost immortal.
There is no other wine in the world like it, and there is no other luxury wine that can possibly justify its price as much as Yquem... The long-awaited 1986... is another fascinating effort from Yquem... Its enthralling bouquet of pineapples, sauteed hazelnuts, vanillin, and ripe apricots is breathtaking. Compellingly concentrated, its breadth as well as depth of flavor seemingly know no limits. This full-bodied, powerful, yet impeccably balanced Yquem should provide memorable drinking for 40-55 more years. Like the 1983, this is another winemaking tour de force.
Located in the heart of Sauternes, the legendary Château d'Yquem spares no expense in producing the finest dessert wine in the world. The classic 1986 vintage is a real treasure from the fruit of the vine, as ripe apricot, pineapple, vanilla and sauteed hazelnut flavors bathe in exceptionally concentrated sweet fruit with honeyed botrytis that adds multi-dimensional complexities. Celebrate life and enjoy this little piece of heaven on earth!
The 1988 is a more backward-styled Yquem than the 1989, built along the lines of the extraordinary 1975. With a honeyed, smoky, orange/coconut/pineapple-scented nose, this powerful wine possesses full body, layers of highly concentrated, extracted flavors, considerable botrytis, and a sensational finish.
An extraordinary effort in this powerful, blockbuster vintage, Yquem's 1990 is the richest of the fabulous triogy of superb sweet wine vintages in Bordeaux: 1988, 1989, 1990. This wine also possesses more elegance and finesse than many 1990s at least at this early stage of their development. The wine's medium gold color is accompanied by an exceptionally sweet nose of honeyed tropical fruits, peaches, coconut, and apricots. High quality, subtle toasty oak is well-integrated. The wine is massive on the palate, with layers of intensely ripe botrytis-tinged, exceptionally sweet fruit. Surprisingly well-integrated acidity, and a seamless, full-bodied power and richness have created a wine of remarkable harmony and purity. It may mature at a quicker pace than the 1989, 1988, or 1986, but all of these wines will easily pass their half-century birthdays in splendid condition. An awesome Yquem! Anticipated maturity: 2003-2050+.
Berry Bros & Rudd review: Ch. d`Yquem is often described as the greatest sweet wine in the world and who<br/>can doubt it when they produce wines like this. With an enticing nose of<br/>toasted nuts, vanilla cream and soft orange marmalade the palate is as<br/>impeccable as ever. Whilst almost all 1996s are drinking now, this will require<br/>further patience.
Dietary Information: Non-Alcoholic
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