It displays a nice acidity and a clean taste. 20% of the final blend has been aged in oak barrels for 6 months. It is...Read more...
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Food Pairings for Chateau Dereszla Tokaji Dry
Furmint-the main grape variety of the Foothills– gives the base of this fresh, mineral wine. The blend with furmint, and a very small amount of Muscat and Harslevelȕ produces a very pleasant wine, with fruity nose and taste.
It displays a nice acidity and a clean taste. 20% of the final blend has been aged in oak barrels for 6 months. It is best served fresh, as an aperitif , with fish or white meat.
Aged 8 months in Steel.
Aged 2 months in French Oak.
|Sugar: 6 grams per liter||Total Acidity: 8 grams per liter|
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