• RP: 90

    Robert Parker Score

    94-96

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  • WA: 90

    Wine Advocate Score

    (94-96)

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Château de Segur Sémillon-Sauvignon Blanc Blend Sauternes 2005

Winemaker's Notes:

FRANCE/BORDEAUX/BORDEAUX BLEND not in stock 3-5 days arrival

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Suggested Recipe Pairing presented by
Coconut Rice Sweet Potato Cheesecake

RiceSelect's creamy Arborio gets blended with sweet potato, coconut milk and vanilla to create this decadent cheesecake. Pairs well with Saunternes; a white dessert wine that has hints of coconut from aging in oak barrels.

View Recipe

External Reviews for Château de Segur Sémillon-Sauvignon Blanc Blend Sauternes

External Review
Source: Millesima USA LLC
05/18/2010

1 x 750ML Bottle


External Review
Source: Luxurious Drinks
10/22/2014

Wine red 2005 Chateau Calon Segur Frankreich Region: Bordeaux Apellation: Bordeaux Cabernet Sauvignon blend 750 ml. Free Shipping Insurance


External Review
06/24/2011

The second label of Calon-Ségur. From 30 year old vines grown in gravelly clay over limestone. Matured 18 months in gently used oak barriques. Cigar box and liquorice complement the berried fruit.


External Review
Source: Luxurious Drinks
08/18/2012

Luxurious Drinks offers you: Wine - red - 2005 - Chateau Calon Segur - Frankreich - Region: Bordeaux - Apellation: Bordeaux - Cabernet Sauvignon blend - 750 ml.


External Review
07/02/2008

A Medoc Bordeaux Wine Spectator called \"a pleasure to taste\".


External Review
02/22/2013

Delikat röstiges Bukett, nussige Noten, Schwarzbrotkruste, zeigt eine schöne Wärme im Ansatz und feine, getrocknete Gewürze sowie eine pflaumige Süsse. Feiner Gaumen, reife Tannine, Edelhölzer und schwarze Kirschen im Finale.


External Review
06/03/2009

This great St.-Estephe estate has turned out a succession of brilliant wines. The 2005, a blend of 60% Cabernet Sauvignon and 40% Merlot, has put on weight over the last year. An opaque ruby purple hue is accompanied by a sweet nose of earth, smoke, cassis, and cherries as well as a textured, full-bodied mouthfeel. While the tannin is high, there is beautifully sweet fruit underlying the wine�s structure. It will require 8-10 years of cellaring after release, and should drink well for three decades.


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