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All about raspberry and spice. Light grenachey wine with a hit of residual sugar at the front palate Read more
This has been an up-and-coming estate over the last 6-7 years. The medium-bodied 2003 Cotes du Rhone exhibits more kirsch liqueur characteristics, ... Read more
As for the reds, the peppery, spicy, earthy 2003 Côtes du Rhône reveals a dark ruby color, medium body, and pretty flavors. While it does not have ... Read more
RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.
Food Pairings for Château de Ségriès Côtes du Rhône
All about raspberry and spice. Light grenachey wine with a hit of residual sugar at the front palate
External Reviews for Château de Ségriès Côtes du Rhône
This has been an up-and-coming estate over the last 6-7 years. The medium-bodied 2003 Cotes du Rhone exhibits more kirsch liqueur characteristics, along with a denser mid-palate and headier finish. It should be consumed over the next two years.
As for the reds, the peppery, spicy, earthy 2003 Côtes du Rhône reveals a dark ruby color, medium body, and pretty flavors. While it does not have the depth and substance of the 2001, it is a well-made, slightly tannic red to consume over the next 2-3 years. This large, 108-acre estate was long in the doldrums, but the quality over recent vintages has been top-notch. Moreover, the wines sell for a song, so bargain hunters have been beating a path to their door since the late nineties.
A tribute to the intense summer heat of the vintage, this wine bursts from the glass with extraordinarily ripe aromas and flavors of blackberry, boysenberry, raspberry and spices.
The brilliant 2007 vintage makes this old friendrsquo;s star really shine with loads of red and black fruits, ample body and texture, and a peppery and spicy finish.
The 2007 Cocirc;tes du Rhocirc;ne, a blend of 50% Grenache and the rest mostly Syrah with small amounts of Cinsault and Carignan, offers plenty of earth, lavender, pepper, raspberry, and kirsch notes. The winersquo;s sweet tannins along with good purity and ripeness are characteristics of this wonderful vintage. Drink it over the next 2ndash;3 years.
The crisp, elegant 2004 Cotes du Rhone (a blend of 50% Grenache, 30% Syrah, and equal parts Cinsault and Carignan) displays good acidity, medium body, and a peppery, spicy, strawberry and cherry-tinged personality. Enjoy it over the next 1-2 years.
Very fresh, with nice plum and black cherry fruit laced with violet and tobacco notes. Drink now through 2010.
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