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Château de la Négly la Porte du Ciel -94 2006

Winemaker's Notes:

Percentage Grape: 100% Syrah<br/><br/>Soil: Clay and limestone soils<br/><br/>Type of Harvest: Hand-harvested in mid-October then table-sorted three times before falling by gravity into a single, one-wine old Seguin-Moreau French oak tank<br/><br/>Vinification Method: One-week cold soak @ 8° C is followed by a 60-day maceration with microbullage<br/><br/>Alcohol Percentage: 16 %<br/><br/>Aging Time: 2 years

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Percentage Grape: 100% Syrah<br/><br/>Soil: Clay and limestone soils<br/><br/>Type of Harvest: Hand-harvested in mid-October then table-sorted three times before falling by gravity into a single, one-wine old Seguin-Moreau French oak tank<br/><br/>Vinification Method: One-week cold soak @ 8° C is followed by a 60-day maceration with microbullage<br/><br/>Alcohol Percentage: 16 %<br/><br/>Aging Time: 2 years

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