Château de la Chaize Brouilly 2005

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Winery: Château De La Chaize
Region: France » Burgundy » Beaujolais » Brouilly
Varietal: Gamay

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W&S: 86

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Vickers Wine On-line
Newport, RI (370 mi) USD 17.99 $17.⁹⁹
750ml Buy Now

Very juicy - nose of cherry and jolly ranchers. Practically zero tannins, enough bit to keep it interesting, but very soft and smooth. The finish h... Read more

Some riesling-esque petrol and minerality on the nose. Red apple, dried leaves. On the palate, some red apple and hints of pear. Interesting nua... Read more

color: red velvet aroma: strawberries for sure and also some kind of flower... body: light-medium taste: rosehip, cherry, tart fruit versatile, dec... Read more

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Vickers Wine On-line Newport, RI (370 mi)	Château De La Chaize Brouilly (2005) »	$17.⁹⁹ 750ml Bad price? USD 17.99

User Reviews for Château de la Chaize Brouilly

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Philip James

12,547

08/17/2008

Very juicy - nose of cherry and jolly ranchers. Practically zero tannins, enough bit to keep it interesting, but very soft and smooth. The finish has some heat from the alcohol, but overall a very light wine.

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VegasOenophile

11,927

01/28/2012

Some riesling-esque petrol and minerality on the nose. Red apple, dried leaves. On the palate, some red apple and hints of pear. Interesting nuances. Drinks nice. 11/19/11

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edink

377

03/25/2008

color: red velvet aroma: strawberries for sure and also some kind of flower... body: light-medium taste: rosehip, cherry, tart fruit versatile, decent, respectable

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External Reviews for Château de la Chaize Brouilly

Source: Astor Wines & Spirits

08/30/2007

Always a classic around the house. Easy-drinking, always.

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+ 1

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10/16/2009

Brouilly De La Chaize 750ml This ruby-coloured wine is rich in fruit aromas . It is made exclusively out of Gamay , a black grape with a white juice. The vine harvest is handmade according to a very strict selection of the ground provenances.

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01/18/2009

Wine Tasting NotesThe wine has greater body and a longer life than most Brouilly. Light and fragrant, deep purple in color, it is full of the typical berry-like flavors that are hallmarks of the best Brouilly. Serve slightly chilled. Excellent with pate, sausage, cheese, pasta salads, light meats and veal.

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