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RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.
Food Pairings for Chateau de Flaugergues 'Les Comtes' Rouge
External Reviews for Chateau de Flaugergues 'Les Comtes' Rouge
Languedoc, FranceChateau de Flaugergues Les Comtes may be a tongue-twister but it's also a beautiful red wine gem! This rich red blend of 50% Grenache, 40% Syrah and 10% Mourvedre comes from the Languedoc region near the town of Montpellier. Situated on a hillside, the Mediterranean climate guarantees early ripening of grapes and a delicate aromatic finesse. Estate bottled by winegrowers Henri and Pierre de Colbert.Chateau de Flaugergues Les Comtes is dark ruby red in color with a gorgeous nose of blackberries, cassis, olives, leather, garrigue and spice. Full-bodied with a velvety texture and lively tannins, it is opulent and well structured on the palate and beautifully balanced to enjoy over the next 4-6 years. This red offers a seductive, lingering finish with hints of licorice and laurel. Enjoy Chateau de Flaugergues Les Comtes as an ideal accompaniment to roast leg of lamb, skirt steak, daube Provencal and grilled vegetables.
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