A blend of 70% Syrah and 30% Grenache, the Campuget Tradition displays an intense peony pink color. Its bouquet is ve...Read more...
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RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.
Food Pairings for Chateau de Campuget Costieres-de-Nimes Cuvee la Sommeliere Syrah
2009 vintage : Very good rose. Bone dry, crisp, a nice structure from the Syrah. Raspberry, cherry and a bit of spice mid-palate, and mixed berries & cream on the lingering finish.
A blend of 70% Syrah and 30% Grenache, the Campuget Tradition displays an intense peony pink color. Its bouquet is very aromatic, exhaling scents of small red fruits such as raspberries or blackcurrants. In the mouth there is a perfect balance between vivacity and a certain roundness. A terrific poolside quaff.
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