Chateau de Beaucastel Chateauneuf-du-Pape Blanc 2009

  • RP: 96

    Robert Parker Score

    96

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  • WE: 91

    Wine Enthusiast Score

    91

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  • WS: 93

    Wine Spectator Score

    93

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Gordons Fine Wine
Waltham, MA (400 mi)
USD 24.00
750ml
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All Star Wine & Spirits
Latham, NY (320 mi)
USD 24.99
750ml
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This dark red almost purple wine smells of thick berry jam and no smell of the alcohol even though it was more than 15%! A fruity wine that is easy... Read more

The 2009 Prisoner is thinner and less powerful than the stellar 2008. Nevertheless, the 2009 remains an elegant and enjoyable wine that develops n... Read more

This 2009 Blend of Counoise, Cinsault, Mourvedre, Grenache & Syrah from Rhone, France is excellent. Good Ruby-red color with a tight rim variation.... Read more

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User Reviews for Chateau de Beaucastel Chateauneuf-du-Pape Blanc

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Snooth User: shsim
10326661,286
4.50 5
02/15/2012

This dark red almost purple wine smells of thick berry jam and no smell of the alcohol even though it was more than 15%! A fruity wine that is easy to drink with nicely balanced acidity and tannins. Taste of dark ripe firm cherries! Very enjoyable with food which tends to bring out the spice and complexity of the cab more.


Snooth User: Wine Fire
577933841
3.50 5
05/08/2011

The 2009 Prisoner is thinner and less powerful than the stellar 2008. Nevertheless, the 2009 remains an elegant and enjoyable wine that develops nicely over one to two hours. It retains its refinement on the nose, featuring dark fruits, tobacco and chocolate, and its warm, juicy palate exudes flavors of blackberry, cherry and plum, with intermittent notes of tobacco, chocolate and wild berries. A spice and pepper finish, supported by subtle but firm tannins, helps redeem the loss of power for Prisoner 2008 fans.


Snooth User: Tom Wandeloski
1098305743
4.00 5
02/19/2013

This 2009 Blend of Counoise, Cinsault, Mourvedre, Grenache & Syrah from Rhone, France is excellent. Good Ruby-red color with a tight rim variation. Fruit notes of plum and fig with a hint of cocoa and tobacco. It has a long finish on the palette with mid acidity. This wine has not peaked and will mature nicely over time (2019-2024). Best served chilled to 64 degrees, double decanted and served with a mid-rare grilled beef dish.


Snooth User: KrisChislett
623796374
3.00 5
07/17/2011

A lesson in subtlety this ain’t! An amalgamation of intense red and black fruit that is so in your face it’s unreal! It almost reminds me of the fruit-forward aggressiveness of some South Australian Shirazes. Intense cassis, plum, blackberry, dried cranberry, black cherry; yup, it covers just about every red and black fruit-base there is! But wait! There’s more! The oak is certainly there; with vanilla, pepper and chocolate-covered coffee beans! The finish is long and hot. My one major concern with the wine: the alcohol level is obnoxious! Maybe it’s just because I have a high sensitivity for alcohol in wine, but it seems so out of balance it’s insane. ”That’s a pretty bold statement considering the 2007 bottling of this wine received a 92 point rating from the Wine Speculator!” I know, right!?!?! I was expecting big things from this wine. If you really want to know, I actually even second-guessed myself on The Prisoner. The first bottle was actually given to me by a wine rep friend to taste and review. Because I wasn’t that impressed with it the first time around, I shelled out $30 of my own cash to buy it again and re-taste; something I’ve never done before. The wine is good. It’s not awesome, it’s good. I’m not going to lie, I wouldn’t purchase this wine again. However, saying that, my wife loved it! Is my palate better than hers? Probably not, she’s still a consumer, so what does it matter?


Snooth User: donealrice
932080237
5.00 5
04/04/2012

The tasting notes at Snooth are spot on for this favorite so I really have nothing to add except ... yum!


Snooth User: thewinegal
357269227
4.50 5
11/21/2010

Rich color concentration - staining. Jammy blackberries & black cherries, tabacco, dark chocolate, subtle oak. Full bodied, med+ finish, well integrated tannins, med+ complexity. Delicious from the first pour to the last drop. Point Reyes Blue Cheese, Humboldt Goat Cheese or Toscano hard cheese with black pepper crust ... bring it!


Snooth User: Vicola54
547503114
5.00 5
06/01/2011

Unbelievable....depth, complexity, body. Balanced. I really, really loved this. Winemaker Notes: The 2009 marks the first vintage bottled by The Prisoner's new owner, Huneeus Vintners. It has a deep ruby hue that is nearly opaque. The aromas elevate from the glass starting with black currant, dark blackberry, cherry, and cassis rounded out by subtle hints of seasoned French and American oak. The entry of the wine is massive and leads into a lush middle framed by bright acid and supple tannins. The finish is long, lingering and filled with soft velvety tannins lasting for nearly thirty seconds.


1 2 3

External Reviews for Chateau de Beaucastel Chateauneuf-du-Pape Blanc

External Review
11/27/2010

Orin Swift 09 Prisoner


External Review
Source: Premium Wine & Spirits
01/03/2012

Winemaker Dave Phinney uses grape varieties like a spice rack when he blends the prisoner every year. Zinfandel (50 percent here), always the core of the blend, gives the wine its jammy fruit, while Cabernet Sauvignon (24 percent) gives it structure; Syrah and Petite Sirah add texture and exotic notes. While Phinney doesnrsquo;t own any vineyards, The Prisoner is remarkably consistent in style and quality year to year, even as volume has swelled.


External Review
Source: Prestige Wine & Spirits
05/19/2011

A delicious wine that offers the best of both worlds: zesty wild berry, spice and fresh tobacco, with focused, well-structured blackberry flavors. Plush, rich and concentrated, with a wonderful focus on the core fruit flavors. Zinfandel, Cabernet Sauvignon, Syrah, Petite Sirah and Charbono. Drink now through 2011.


External Review
02/19/2011

This vintage has a deep ruby hue that is nearly opaque. The aromas elevate from the glass starting with black currant, dark blackberry, cherry, and cassis rounded out by subtle hints of seasoned French and American oak. The entry of the wine is massive and leads into a lush middle framed by bright acid and supple tannins. The finish is long, lingering and filled with soft velvety tannins lasting for nearly thirty seconds.


External Review
Source: Premium Wine & Spirits
01/03/2012

Itiacute;s rare that a Zin has this much structure and finesse. Offers appealing aromas of plum, pepper and tobacco, with focused, layered wild berry, pencil lead and sage flavors. A hint of rusticity to the tannins suggests that therersquo;s no hurry to drink. Zinfandel, Cabernet Sauvignon, Syrah, Peitie Syrah, Charbono and Grenache. Best from 2009 thropugh 2012.


External Review
06/17/2011

A Proprietary Blend wine from Rhone in France. 2009 Chateau Beaucastel Coudoulet de Beaucastel Cotes du Rhone Blanc 750ml


External Review
12/04/2010

This vintage has a deep ruby hue that is nearly opaque. The aromas elevate from the glass starting with black currant, dark blackberry, cherry, and cassis rounded out by subtle hints of seasoned French and American oak. The entry of the wine is massive and leads into a lush middle framed by bright acid and supple tannins. The finish is long, lingering and filled with soft velvety tannins lasting for nearly thirty seconds.


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Ratings & Tags for Chateau de Beaucastel Chateauneuf-du-Pape Blanc

1383861 Snooth User: minocencio
rated this wine
4.00 5
10/28/2013

591768 Snooth User: jem1234
rated this wine
3.50 5
10/16/2011

rated this wine
4.00 5
11/25/2011

rated this wine
4.00 5
12/02/2012

rated this wine
4.50 5
01/16/2011

rated this wine
4.00 5
08/16/2011

rated this wine
5.00 5
03/07/2011

1 2 3 4 5

Winemaker's Notes:

5259896

Tasting Notes:

This vintage has a deep ruby hue that is nearly opaque. The aromas elevate from the glass starting with black currant, dark blackberry, cherry, and cassis rounded out by subtle hints of seasoned French and American oak. The entry of the wine is massive and leads into a lush middle framed by bright acid and supple tannins. The finish is long, lingering and filled with soft velvety tannins lasting for nearly thirty seconds.

5259896

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Dietary Information: Organic

Notes: The different grape varieties, which have been vinified separately, are blended together after malo-lactic fermentation and matured for six to eight months in large oak barrels. The wine is bottled after fining with egg whites.


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