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"After nearly two decades of mediocre performances, Brane Cantenac has been doing impressive work over the last decad...Read more...
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Leicher Holz-gout, mittelmässig intensiv in der Nase: Typische rote Beeren sind jedoch präsent. Read more
Tasted on three occasions a blend of 62% Cabernet Sauvignon 30% Merlot and 8% Cabernet Franc raised in 70% new oak delivering 13.5% alcohol the Bra... Read more
Tasted on three occasions, a blend of 62% Cabernet Sauvignon, 30% Merlot and 8% Cabernet Franc, raised in 70% new oak delivering 13.5% alcohol, the... Read more
Food Pairings for Château Cantenac -Subskription
Leicher Holz-gout, mittelmässig intensiv in der Nase: Typische rote Beeren sind jedoch präsent.
External Reviews for Château Cantenac -Subskription
Tasted on three occasions a blend of 62% Cabernet Sauvignon 30% Merlot and 8% Cabernet Franc raised in 70% new oak delivering 13.5% alcohol the Brane-Cantenac 2010 has that trademark very Pauillac style note the Cabernet Sauvignon defining the nascent aromatics with graphite and cedar aromas. The palate is medium-bodied with fully ripe tannins a little conservative on the entry but fanning out beautifully on the tightly wound mid-palate. Judicious use of the fleshy Merlot to balance out the Cabernet composed and very harmonious towards the "classic" finish. Neal Martins Wine Journal.
Tasted on three occasions, a blend of 62% Cabernet Sauvignon, 30% Merlot and 8% Cabernet Franc, raised in 70% new oak delivering 13.5% alcohol, the Brane-Cantenac 2010 has that trademark, very Pauillac style note, the Cabernet Sauvignon defining the ... Neal Martins Wine Journal. A Bordeaux Blend wine from Bordeaux in France. 2010 Brane-Cantenac 750ml
Purple-ruby. Highly complex aromas of red plum, cassis, violet, graphite, and cedar. Then focused and suave on the palate, with flavors of pure blackberry, blueberry pie and flint. Finishes with broad, polished tannins and impressive length. This excellent Brane-Cantenac is a highly nuanced and structured wine with plenty of life ahead. If it gains in sweetness, it may well eventually rate a score at the high end of my range. Drink 2020–2040.
From a blend of 62% Cabernet Sauvignon 30% Merlot and 8% Cabernet Franc the wine reached 13.5% alcohol which is high for Brane Canenac. With a pH of 3.70 there is no sensation of heat in the wine. The Grand Vin represents 33% of the harvest. The wine opens with a delicate perfume of floral jammy dark berries cassis oak and tobacco scents. Fresh blackberry floral licorice and black cherry flavors round ample tannins and a sweet spicy cassis finish are the hallmarks of this wine. This
Pretty red fruits such as cherries in this wine with chewy tannins and fresh acidity. Toasted oak too. Needs time to come together. Dense and complete for this estate. Better than 2009. Better after 2016. James Suckling.
2010 Chateau Cantenac Saint-Emilion Grand Cru - Frankreich - Region: Bordeaux - Apellation: SAINT-EMILION - Cabernet Sauvignon blend - 750 ml
This is dark and grippy, with charcoal, roasted bay and chestnut leaf notes fronting a muscular core of steeped black currant, loganberry and black cherry flavors. Taut plum pit and iron hints thread the finish, revealing a lingering charcoal note. Very solid and suited for aging. Best from 2015 through 2028.
"After nearly two decades of mediocre performances, Brane Cantenac has been doing impressive work over the last decade. While the 2010 may not eclipse the 2009 or 2005, it is an exceptional wine from proprietor Henri Lurton. A dense purple color is accompanied by a floral-scented bouquet revealing notes of licorice, graphite and red as well as black currants. Layered, rich and concentrated, this impressively constructed, seamless Margaux has plenty of tannin, but it is buried under the extravagant fruit and glycerin. This rich, pure, authoritative 2010 should drink well young yet keep for 25-30+ years."*-Robert Parker Wine Advocate (93-96 points)**We will notify you on arrival Summer 2013*
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