Château Canteloudette Sémillon-Sauvignon Blanc Blend Entre-Deux-Mers 2009
RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.
Food Pairings for Château Canteloudette Sémillon-Sauvignon Blanc Blend Entre-Deux-Mers
Sight : a limpide pale yellow color with green tints. Nose: Fine and Floral with Muscat like aromas. Taste: an attack in good harmony with the nose, lemon taste, soft and crispy in the mouth.
52 000 Bottles produced.
Aged 6 months in Steel.
Notes: Ageing on fine lees during 6 months
|Sugar: 2.1 grams per liter||Total Acidity: 4.29 grams per liter|
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