Chateau Bel Air Rose-Cabernet Sauvignon Bordeaux Clairet Bordeaux Cabernet Sauvignon Frankreich Château Bel Air Perponcher 2008

Winemaker's Notes:

Percentage Grape: Sémillon 80% - Sauvignon 20%<br/><br/>Soil: Clayey-calcareous hillsides containing a conglomeration of marine fossils (oysters, selfish, pebbles). Orientation : south, south-east.<br/><br/>Type of Harvest: Harvest : manual selective pickings which ensures the harvesting of only the over ripe berries truly affected by the Noble Rot or Botrytis Cinerea. 2 - 3 pickings<br/><br/>Vinification Method: Traditional vinification methods in vats, one year of maturation.<br/><br/>Alcohol Percentage: null %

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Suggested Recipe Pairing presented by
Layered Rice Pudding

RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.

View Recipe

Member Reviews for Chateau Bel Air Rose-Cabernet Sauvignon Bordeaux Clairet Bordeaux Cabernet Sauvignon Frankreich Château Bel Air Perponcher

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Snooth User: Chef Boyardee
8643085
4.00 5
06/17/2011

Well balanced, not overly sweet. Solid dessert wine.



Percentage Grape: Sémillon 80% - Sauvignon 20%<br/><br/>Soil: Clayey-calcareous hillsides containing a conglomeration of marine fossils (oysters, selfish, pebbles). Orientation : south, south-east.<br/><br/>Type of Harvest: Harvest : manual selective pickings which ensures the harvesting of only the over ripe berries truly affected by the Noble Rot or Botrytis Cinerea. 2 - 3 pickings<br/><br/>Vinification Method: Traditional vinification methods in vats, one year of maturation.<br/><br/>Alcohol Percentage: null %

Dietary Information: Kosher

Wine Specs:

Sugar: 0.80 g/l grams per liter

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