Château Aney Red Bordeaux Blend Haut-Médoc 2002

Winemaker's Notes:

Tasting Notes: Dark rubish with a brilliant robe. A complex nose where we can find underwood, grilled coffee and little red fruits' smell. Very present attack with lots of fruitsand a little tannins and slight touch of wood. Long final good length in mouth. Percentage Grape: 65% Cabernet Sauvignon 25% Merlot 7% Cabernet Franc 3% Petit Verdot Soil: gravelly Date of Harvest: october 2002 Type of Harvest: mechanical Percentage New Barrel: 33% Age of Barrel: 33% new, 33% 1 year, 33%, 2 years old Type of Wood: oak barrel Level of Toast: médium Date of Bottling: 2004/08 Bottle Type: bordelaise Alcohol Percentage: 12.5 % Aging Potential: 10 years Aging Time: 12 months Cork Material: liege Cork Size: 49*24 mm

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Tasting Notes: Dark rubish with a brilliant robe. A complex nose where we can find underwood, grilled coffee and little red fruits' smell. Very present attack with lots of fruitsand a little tannins and slight touch of wood. Long final good length in mouth. Percentage Grape: 65% Cabernet Sauvignon 25% Merlot 7% Cabernet Franc 3% Petit Verdot Soil: gravelly Date of Harvest: october 2002 Type of Harvest: mechanical Percentage New Barrel: 33% Age of Barrel: 33% new, 33% 1 year, 33%, 2 years old Type of Wood: oak barrel Level of Toast: médium Date of Bottling: 2004/08 Bottle Type: bordelaise Alcohol Percentage: 12.5 % Aging Potential: 10 years Aging Time: 12 months Cork Material: liege Cork Size: 49*24 mm

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