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Charles Shaw Merlot 2005

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Charles Shaw Merlot (2005)
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3 Star Rating

16 Reviews


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What to Expect

Merlot has gotten a bad rap as of late but there is no denying the wine's appeal. Packed with deep, dark berry fruit and nuanced hints of cocoa, herb and earth with a soft structure. Its velvety texture makes Merlot instantly appealing and an obvious alternative to similar, more tannic Bordeaux varieties.

Winemakers Notes

Lovingly nicknamed “Two Buck Chuck” by a member of the wine press, these California wines have become something of a phenomenon in the wine world, and in our stores. Contrary to many an urban legend, these super-value wines began as the result of an oversupply of wine and a great relationship with a valued supplier. They’ve become the nation’s best-selling wines, not surprising when you consider the combination of low price ($1.99 - $3.49 per bottle, depending on the region) and great taste Charles Shaw wines offer. Depending on the season and the quality of wine available, our selection read more...

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Reviews

I can't believe i'm saying this, but its decent stuff. Light color for a merlot, some earthy notes - rather gamay like. Very fruity, very gulpable and light - barely a trace of tannin. Slightly bitter finish (short) but overall a very easy drinking wine full of cherry flavor.


August 2007

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Of course it's cheap and decent. It's Chuck (of some number of dollars depending on the state you're in)!

Nice light fruits -- darker tannins stand out far too much. You can tell you're drinking alcohol. Still, it's eminently drinkable.


December 2007

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Very grapey, light and juicy. Warm, slightly earthy. Reminds me of candy taffy. Has a sweet warm finish. Very drinkable.


August 2007

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No written review


November 2007

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Lovingly purchased at TJ's on a regular basis, this wine is great for when you have friends over who don't know wine, but you don't want to drink crap! It's really a good wine to uncork when you cannot decide on a wine--and especially considering the price. I always keep a few bottles in my rack. A tip: decant it for at least 30 minutes--it opens up a bit.


February 2008

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I think it is an excellent value for the price. For everyday use, I like it.


December 2007

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