Charles Krug Napa Valley Sauvignon Blanc 2010
Our signature style Sauvignon Blanc with a eclectic array of fresh aromas giving the wine a beautiful bouquet of honeydew, peach skin, lemon grass and pear. Flavors of stone fruit and apricot balance seamlessly for a vibrant texture and crisp acidity. Just a hint of minerality rounds out the finish of this refreshing wine.
External Reviews for Charles Krug Napa Valley Sauvignon Blanc
Crisp and clean, with aromas and flavors that blend nectarine and grapefruit. Shows ample weight on the palate, yet finishes tart and refreshing.
Smoke, melon, and spice characteristics emerge from this fruity, medium-bodied, crisp Sauvignon. Although a bit short in the finish, this tasty 2002 will provide pleasure over the next year.
A citrus bowl, with grapefruit, lemon and orange peel flavors that weave together through a tangy, concentrated finish. Drink now.
Our signature style Sauvignon Blanc opens with an eclectic array of fresh aromas giving the wine a beautiful bouquet of honeydew, peach skin, lemon grass, and pear. Flavors of stone fruit and apricot balance seamlessly for a vibrant texture and crisp acidity. Just a hint of minerality rounds out the finish of this refreshing wine. - Winery
Light on its feet, with a high-toned medley of crisp lemon-lime, grapefruit and grass flavors. Floral and mineral notes weave through the supple finish. Drink now through 2007.
Scents of lemongrass, litchi and lime create layers of exotic spice and fruit in this rich sauvignon. The fruit is brisk and fresh, balancing its warm, round texture. This should develop over the coming year, to serve Vietnamese green curry chicken or fish.
Crisp, honeyed figs and melons along with citrus notes dominate this light to medium-bodied, fruity, fragrant Sauvignon. Enjoy it over the next year.
Food Pairings for Charles Krug Napa Valley Sauvignon Blanc
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