Chardonnay Stags Leap Napa Californie 2007
RiceSelect's creamy Arborio gets blended with sweet potato, coconut milk and vanilla to create this decadent cheesecake. Pairs well with Saunternes; a white dessert wine that has hints of coconut from aging in oak barrels.
External Reviews for Chardonnay Stags Leap Napa Californie
Richly toasted oak influences run through this wine in cereal and spice tones of toasted grain and nutmeg. For a veal stew.
Stags' Leap Winery Chardonnay 2007 and all other wine from Stags' Leap Winery are readily available to ship at discount prices. We carry many premium wine from across the world.
Apple sauce, peach purée, buttercream, vanilla and cinnamon spice flavors characterize this tasty Napa Chard. It has a scour of refreshing acidity and a long, pleasant, fairly complex finish.
There's something Chablisian about this Chardonnay. It's partly the acidity, which is high, and partly the gunmetal minerality, courtesy of another cool vintage in the southern Napa/Carneros region where the grapes were grown. Add in oak-infused pineapples, peaches and pears, and you have a fairly significant wine that could even benefit from some years in the cellar.
Lush and complex. Fruity flavors range from fresh green apples to spicy ripe pears. The oak is fine and smoky, while barrel fermentation and lees aging help craft a creamy texture. The finish is long and rich.
Food Pairings for Chardonnay Stags Leap Napa Californie
Spicy Salmon & Avocado Tower
Coconut Rice Sweet Potato Cheesecake
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