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Celler Can Blau "Can Blau" Montsant 2009

Winemaker's Notes:

91 points Wine Spectator: Cherry, pomegranate, mountain herb and smoke notes mingle in this expressive red. There's a gentle texture, yet well-integrated tannins provide structure and bright acidity enlivens the floral finish. Mazuelo, Syrah and Garnacha. Drink now through 2015. (2/29/12)

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External Reviews for Celler Can Blau "Can Blau" Montsant

External Review
Source: We Speak Wine
01/03/2013

Cherry, pomegranate, mountain herb and smoke notes mingle in this expressive red. Theres a gentle texture, yet well-integrated tannins provide structure and bright acidity enlivens the floral finish. Mazuelo, Syrah and Garnacha. Drink now through 2015. 7,500 cases made. -TM The 2009 Can Blau is made up of 40% Carinena, 40% Syrah, and 20% Garnacha aged for 12 months in French oak. Wood smoke, spice box, incense, lavender, black cherry and plum aromas are followed by a mouth-filling, round, dense wine with outstanding grip and length. It over-delivers in a big way. Drink it over the next 6-8 years. (40% each of carinena and syrah, plus 20% garnacha): Ruby-red. Red and dark berries, cherry-cola and tobacco on the spice-accented nose. Taut, focused and elegant, with firm cherry and redcurrant flavors underscored by bitter chocolate and black pepper. A bitter cherry skin note lingers on the tight, spicy finish. No excess fat here.



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91 points Wine Spectator: Cherry, pomegranate, mountain herb and smoke notes mingle in this expressive red. There's a gentle texture, yet well-integrated tannins provide structure and bright acidity enlivens the floral finish. Mazuelo, Syrah and Garnacha. Drink now through 2015. (2/29/12)

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