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Premier Wine & Spirits USD 6.99 750ml

Cazes le Canon du Marechal Muscat Viognier 2009

External Review by Premium Wine & Spirits:

This blend of two types of Muscat with a touch of Viognier explodes from the glass with fragrant tangerine, apricot and orange melon flavors. The generous, fleshy nature of the wine makes it easy to appreciate on its own or with lighter fare.

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  • 2009

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Winery: Cazes
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Cazes:
Cazes has received the 1st 2009 Wine Tourism National Price, in the “Cellar and Winery enhancement program” category, among 43 finalists (260 competitors). The investigation committee selected the Maison Cazes for its dynamism in the following fields: - Wine event organisation (wine tasting training, thematic wine activities…) - Setting up winery tour to discover the winery: from the biodynamic... Read more
Cazes has received the 1st 2009 Wine Tourism National Price, in the “Cellar and Winery enhancement program” category, among 43 finalists (260 competitors). The investigation committee selected the Maison Cazes for its dynamism in the following fields: - Wine event organisation (wine tasting training, thematic wine activities…) - Setting up winery tour to discover the winery: from the biodynamic farming management, guided tours cellars, to centenary ageing oak vats and finally a tasting of the entire wine range. - The restaurant La Table D’Aimé offers menus elaborated from organic farming food, from local suppliers, children dedicated menus, wine is proposed by glass or by bottle. Lionel Lavail, Cazes General Manager, has received his price on Wednesday 27th of January 2010 at the Finance Government department from M. Hervé Novelli, Secretary of State in charge of tourism, with M. Bruno Le Maire Minister for Agriculture, Food and Fishing, and M. Paul Dubrule, Board chairman of Wine Tourism. Created in 2009, the Wine Tourism National Price rewards exceptional personal or collective initiatives contributing to wine tourism development. Any wine and tourism professional or wine heritage could be part of it. Read less

External Reviews for Cazes le Canon du Marechal Muscat Viognier

External Review
Source: Premium Wine & Spirits
11/20/2013

This blend of two types of Muscat with a touch of Viognier explodes from the glass with fragrant tangerine, apricot and orange melon flavors. The generous, fleshy nature of the wine makes it easy to appreciate on its own or with lighter fare.


External Review
Source: Premium Wine & Spirits
06/07/2013

The Cazes family has been making wine in the Roussillon since 1895 and today is one of the leaders of organic and biodynamic viticulture in France. Their Le Canon du Marechal White is composed mainly of Muscat (two different varieties), with the balance Viognier. Dry and intensely perfumed, with hints of jasmine and orange blossom, this fleshy, medium-bodied white is a fruit cocktail of apricot, melon, pears, and oily citrus flavors. This wine would pair well with robustly flavored seafood or poultry dishes, or salads with mixed greens and fruit. The Cazes suggest an asparagus puff pastry dish as an ideal pairing. Food pairing: Asian, spicy foods, seafood Flavor type: fruit-forward Body type: light-medium Finish: elegant


External Review
Source: Premium Wine & Spirits
02/19/2013

The Cazes family has been making wine in the Roussillon since 1895 and today is one of the leaders of organic and biodynamic viticulture in France. Their Le Canon du Marechal White is composed mainly of Muscat (two different varieties) with the balance Viognier. Dry and intensely perfumed with hints of jasmine and orange blossom this fleshy medium-bodied white is a fruit cocktail of apricot melon pears and oily citrus flavors. This wine would pair well with robustly flavored seafood or poultry dishes or salads with mixed greens and fruit. The Cazes suggest an asparagus puff pastry dish as an ideal pairing.


External Review
Source: Prestige Wine & Spirits
01/04/2012

The Cazes family has been making wine in the Roussillon since 1895 and today is one of the leaders of organic and biodynamic viticulture in France. Their Le Canon du Marechal White is composed mainly of Muscat (two different varieties), with the balance Viognier. Dry and intensely perfumed, with hints of jasmine and orange blossom, this fleshy, medium-bodied white is a fruit cocktail of apricot, melon, pears, and oily citrus flavors. This wine would pair well with robustly flavored seafood or poultry dishes, or salads with mixed greens and fruit. The Cazes suggest an asparagus puff pastry dish as an ideal pairing.



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