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The primary aromas are of black currants, blackberries, brown spices and dark-roasted coffee beans. In the mouth, the...Read more...
Food Pairings for Caymus Cabernet Sauvignon Special Seelction
The primary aromas are of black currants, blackberries, brown spices and dark-roasted coffee beans. In the mouth, the wine is lush and expansive, rich in berry fruit with a firm "grip" that makes the wine's texture an important part of its character. The finish is long and classic”"ripe fruit dominates.
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