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Food Pairings for Cava Rimarts Gran Reserva
Lemon green in appearance with a vigorous show of bubbles. Toasty dried fruits on the nose with an overtone of buttered croissant. High acidity with a smooth and creamy mousse. Flavours of soft baked apples and toasted nuts. Lingering finish that is reminiscent of sipping cashmere. Pair with sugar cookies and fresh strawberries.
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