Catena Cabernet Sauvignon 2010

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Winemaker's Notes:

Catena Cabernet Sauvignon 2010

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Total Beverage, Thornton Colorado
Thornton, CO (1,500 mi)
USD 19.98
750ml
Buy Now
Brown Derby International Wine Center
Springfield, MO (870 mi)
USD 16.99
750ml
Buy Now

Good dark red. Pure aromas and flavors of currant, cherry, licorice, mocha and spices are lifted by a floral perfume. A nicely focused midweight, w... Read more

The 2010 Catena Cabernet Sauvignon undergoes a five-day cold maceration and is raised for 12 to 14 months in barrel: first, second and third fill. ... Read more

The 2010 Catena Cabernet Sauvignon undergoes a five-day cold maceration and is raised for 12 to 14 months in barrel: first, second and third fill. ... Read more

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User Reviews for Catena Cabernet Sauvignon

External Reviews for Catena Cabernet Sauvignon

External Review
Source: Prestige Wine & Spirits
03/26/2013

Good dark red. Pure aromas and flavors of currant, cherry, licorice, mocha and spices are lifted by a floral perfume. A nicely focused midweight, with bright acidity leavening the wine’s sweetness and giving it a distinctly juicy character. Very harmonious cabernet with well-judged oak (the percentage of new oak is going down every year, notes winemaker Alejandro Vigil).


External Review
Source: Prestige Wine & Spirits
03/26/2013

The 2010 Catena Cabernet Sauvignon undergoes a five-day cold maceration and is raised for 12 to 14 months in barrel: first, second and third fill. It is a blend of four vineyards and is blended with 3% Cabernet Franc and 2% Petit Verdot. It has a Bordeaux-like bouquet of blackberry, bilberry, graphite and dry tobacco that is well-defined and classic in style. The palate is medium-bodied with grainy tannins. There is a palpable sense of tension to this Cabernet, which exhibits great precision on the spicy, edgy finish. Full of personality, this comes highly recommended. Drink now–2017.


External Review
Source: Prime Wine & Spirits
01/10/2013

The 2010 Catena Cabernet Sauvignon undergoes a five-day cold maceration and is raised for 12 to 14 months in barrel: first, second and third fill. It is a blend of four vineyards and is blended with 3% Cabernet Franc and 2% Petit Verdot. It has a Bordeaux-like bouquet of blackberry, bilberry, graphite and dry tobacco that is well-defined and classic in style. The palate is medium-bodied with grainy tannins. There is a palpable sense of tension to this Cabernet, which exhibits great precision on the spicy, edgy finish. Full of personality, this comes highly recommended. Drink nowandndash;2017.


External Review
Source: Premium Wine & Spirits
08/12/2013

Highly recommended in pretty much every vintage for its depth, complexity and incredible richness. Heavily weighted with cassis, black currant and plum fruit, and layers of smoke, anise, pepper, tobacco leaf and cedar notes.


External Review
Source: Prime Wine & Spirits
12/07/2012

A jammy red that balances ripe plum, cassis, baking spice, mocha and medium tannins with juicy acidity. Rich, but finishes a touch on the coarse side. Drink now.


Winemaker's Notes:

Catena Cabernet Sauvignon 2010

Catena Cabernet Sauvignon 2010

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