Castle Rock Castle Rock Pinot Noir Monterey County 2007

Avg Price: $9.99
2.6 5 0.5
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Winemaker's Notes:

Sold by the case. Our Castle Rock Pinot Noir is produced from grapes grown in Monterey County along the Central Coast...

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Castle Rock, CO (1,500 mi)
USD 7.99
750ml
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Newton, NJ (200 mi)
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750ml
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This wine showed red fruit flavors with cherry and various berry flavors predominating. This wine had a medium body with nice acidity and crispnes... Read more

This is a pretty decent wine in my book. It's look was light with not much depth. It had a nose of fruit/berry and had a light to medium body. T... Read more

An interesting variety of berry flavors. I drank it with spicy, home made fried chicken; the food and wine flavors were intensified. Read more

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User Reviews for Castle Rock Castle Rock Pinot Noir Monterey County

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Snooth User: ttutony
407981,093
3.50 5
01/18/2009

This wine showed red fruit flavors with cherry and various berry flavors predominating. This wine had a medium body with nice acidity and crispness. Fine tannins. I thought the combination of the acidity and the tannins gave this wine a great structure. This is a pretty good California pinot noir in my opinion. I would rate this wine a high 3.5 out of 5.


Snooth User: Gantt Hickman
168755714
3.00 5
05/01/2009

This is a pretty decent wine in my book. It's look was light with not much depth. It had a nose of fruit/berry and had a light to medium body. The acidic and tannin ratio gave this a nice round structure. I would buy this wine again.


Snooth User: KikiMunchkin
15347631
3.00 5
05/17/2009

An interesting variety of berry flavors. I drank it with spicy, home made fried chicken; the food and wine flavors were intensified.

User Tags:

berry
  • spice

  • Snooth User: johjas
    2432599
    1.50 5
    09/07/2009

    Characterized by a weak and watery (almost vegetal taste), this wine does have a strong cherry odor. If only the strong taste matched the odor.


    External Reviews for Castle Rock Castle Rock Pinot Noir Monterey County

    External Review
    01/18/2009

    Wine Tasting NotesOur Castle Rock Pinot Noir is produced from grapes grown in Monterey County along the Central Coast of California, where the climate and soil quality provide excellent growing conditions for this Burgundian varietal. Here, the cooling air from Monterey Bay helps to produce a longer growing season for grapes, with extra grape-time on the vines leading to a characteristic depth of flavor in the wine. Our Pinot Noir is elegant and mediumbodied, offering aromas of cherry, tea and herbal spice. On the palate, the wine gives flavors of black cherry, plum and spice. It is smooth with a silky texture and mild tannins. This versatile food wine pairs well with lamb, chicken, veal, salmon and light pasta dishes.


    Ratings & Tags for Castle Rock Castle Rock Pinot Noir Monterey County

    144225 Snooth User: totoro2
    rated this wine
    2.50 5
    03/02/2009

    rated this wine
    1.00 5
    10/17/2009

    152558 Snooth User: ryharrin
    rated this wine
    2.50 5
    03/17/2009

    152558 Snooth User: ryharrin
    rated this wine
    3.00 5
    03/17/2009

    rated this wine
    4.00 5
    06/02/2009

    Winemaker's Notes:

    Sold by the case. Our Castle Rock Pinot Noir is produced from grapes grown in Monterey County along the Central Coast of California, where the climate and soil quality provide excellent growing conditions for this Burgundian varietal. Here, the cooling air from Monterey Bay helps to produce a longer growing season for grapes, with extra grape-time on the vines leading to a characteristic depth of flavor in the wine. Our Pinot Noir is elegant and medium-bodied, offering aromas of cherry, tea and herbal spice. On the palate, the wine gives flavors of black cherry, plum and spice. It is smooth with a silky texture and mild tannins. This versatile food wine pairs well with lamb, chicken, veal, salmon and light pasta dishes.

    Sold by the case. Our Castle Rock Pinot Noir is produced from grapes grown in Monterey County along the Central Coast of California, where the climate and soil quality provide excellent growing conditions for this Burgundian varietal. Here, the cooling air from Monterey Bay helps to produce a longer growing season for grapes, with extra grape-time on the vines leading to a characteristic depth of flavor in the wine. Our Pinot Noir is elegant and medium-bodied, offering aromas of cherry, tea and herbal spice. On the palate, the wine gives flavors of black cherry, plum and spice. It is smooth with a silky texture and mild tannins. This versatile food wine pairs well with lamb, chicken, veal, salmon and light pasta dishes.

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