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Castello di Camigliano Rosso di Montalcino 2011

External Review by We Speak Wine:

This broad, mouthfilling red offers cherry flavors accented by herb and mineral notes. Tobacco and tar hints show on the long finish. Drink now through 2018. 900 cases imported. -BS Camigliano's 2011 Rosso di Montalcino impresses for its depth and generous, silky personality. Dark cherries, licorice, smoke and tobacco are some of the notes that take shape in the glass. The estate's Rosso is one of the richer, lusher wines of the year, but the mid-weight personality of Sangiovese from this part of the zone nevertheless comes through in spades. Anticipated maturity: 2013-2017. Dark red. Perfumed aromas of red berries, minerals and faded flowers. Then big and luscious but quite suave on the palate, showinglovely lift to the typical sangiovese flavors of red cherry, violet and licorice. This has very good mid-palate fat and strikes me as deeper and more complex than past Rossos made at Camigliano.

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External Reviews for Castello di Camigliano Rosso di Montalcino

External Review
Source: We Speak Wine
02/14/2014

This broad, mouthfilling red offers cherry flavors accented by herb and mineral notes. Tobacco and tar hints show on the long finish. Drink now through 2018. 900 cases imported. -BS Camigliano's 2011 Rosso di Montalcino impresses for its depth and generous, silky personality. Dark cherries, licorice, smoke and tobacco are some of the notes that take shape in the glass. The estate's Rosso is one of the richer, lusher wines of the year, but the mid-weight personality of Sangiovese from this part of the zone nevertheless comes through in spades. Anticipated maturity: 2013-2017. Dark red. Perfumed aromas of red berries, minerals and faded flowers. Then big and luscious but quite suave on the palate, showinglovely lift to the typical sangiovese flavors of red cherry, violet and licorice. This has very good mid-palate fat and strikes me as deeper and more complex than past Rossos made at Camigliano.


External Review
Source: We Speak Wine
09/09/2014

This broad, mouthfilling red offers cherry flavors accented by herb and mineral notes. Tobacco and tar hints show on the long finish. Drink now through 2018. 900 cases imported. -BS Camigliano's 2011 Rosso di Montalcino impresses for its depth and generous, silky personality. Dark cherries, licorice, smoke and tobacco are some of the notes that take shape in the glass. The estate's Rosso is one of the richer, lusher wines of the year, but the mid-weight personality of Sangiovese from this part of the zone nevertheless comes through in spades. Anticipated maturity: 2013-2017. Dark red. Perfumed aromas of red berries, minerals and faded flowers. Then big and luscious but quite suave on the palate, showinglovely lift to the typical sangiovese flavors of red cherry, violet and licorice. This has very good mid-palate fat and strikes me as deeper and more complex than past Rossos made at Camigliano. ** SOLD OUT **



Dietary Information: Organic


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