Castello Dei Rampolla Red Bordeaux Blend Toscana IGT Vigna d'Alceo 2004

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Winemaker's Notes:

"The 2004 D’Alceo (85% Cabernet Sauvignon, 15% Petit Verdot) is even better. It is deceptively rounder and softer tha...

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  • WA: 95

    Wine Advocate Score

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  • WS: 96

    Wine Spectator Score

    96

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Forlì, Emilia Romagna (6,600 mi)
EUR 126.04
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750ml
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A Proprietary Blend wine from Tuscany in Italy. 2004 Castello di Rampolla Vigna d'Alceo IGT 750ml Read more

High-density vineyards, biodynamic farming and low yields are the hallmarks of the wines of Castello dei Rampolla, located in the prestigious Conca... Read more

This estate has been making world class Cabernet Sauvignon-based since the 1980s. Its hillside vineyards grow beautiful grapes that go into the exc... Read more

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User Reviews for Castello Dei Rampolla Red Bordeaux Blend Toscana IGT Vigna d'Alceo

External Reviews for Castello Dei Rampolla Red Bordeaux Blend Toscana IGT Vigna d'Alceo

External Review
Source: JJ Buckley Fine Wines
02/10/2009

A Proprietary Blend wine from Tuscany in Italy. 2004 Castello di Rampolla Vigna d'Alceo IGT 750ml


External Review
Source: NapaCabs.com
05/30/2012

High-density vineyards, biodynamic farming and low yields are the hallmarks of the wines of Castello dei Rampolla, located in the prestigious Conca d Oro in Panzano.


External Review
Source: NapaCabs.com
08/16/2011

This estate has been making world class Cabernet Sauvignon-based since the 1980s. Its hillside vineyards grow beautiful grapes that go into the excellent reds Sammarco and d Alceo. The 2004 d Alceo displays gorgeous, focused aromas of blackberry, currant and sandalwood. Full-bodied and tightly wound, with velvety tannins and a long finish of mineral, light fresh rosemary and currant. Solid as a rock. Cabernet Sauvignon and Petit Verdot. Best after 2011.


Winemaker's Notes:

"The 2004 D’Alceo (85% Cabernet Sauvignon, 15% Petit Verdot) is even better. It is deceptively rounder and softer than the Sammarco in its expression of cassis, minerals, licorice and sweet, dark fruit. Despite the lushness of its fruit there is plenty of structure lurking underneath, and it will require significant patience before offering its finest drinking. It is one of the highlights of the vintage. 2014-2026.... 95" WA 06/07 "COLLECTIBLES - Displays gorgeous, focused aromas of blackberry, currant and sandalwood. Full-bodied and tightly wound, with velvety tannins and a long finish of mineral, light fresh rosemary and currant. Solid as a rock. Cabernet Sauvignon and Petit Verdot. Best after 2011..96" WS 10/07

"The 2004 D’Alceo (85% Cabernet Sauvignon, 15% Petit Verdot) is even better. It is deceptively rounder and softer than the Sammarco in its expression of cassis, minerals, licorice and sweet, dark fruit. Despite the lushness of its fruit there is plenty of structure lurking underneath, and it will require significant patience before offering its finest drinking. It is one of the highlights of the vintage. 2014-2026.... 95" WA 06/07 "COLLECTIBLES - Displays gorgeous, focused aromas of blackberry, currant and sandalwood. Full-bodied and tightly wound, with velvety tannins and a long finish of mineral, light fresh rosemary and currant. Solid as a rock. Cabernet Sauvignon and Petit Verdot. Best after 2011..96" WS 10/07

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Dietary Information: Organic

Closure: Cork


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