Castell del Remei Tempranillo Blend Costers del Segre Gotim Bru 2006
This is a small DO od 3886 hectares, devided into 6 sub-zones. The area is characterized by calcareous soils and a Continental climate singularity sparse in rainfall.
Flavorful Spanish blend with a full bodied opening of berries and fig with a mouthfilling jammyness. Tannins are mostly integrated with just a bit of a bite on the finish. Great value from a not-so well known area of Spain. Have tried the 2008 and enjoyed that even more.
deep purple in color. Rich scent with spice (clove), blackberry. Smooth,lingers on the palate, longer finish, picked up hint of vanilla
External Reviews for Castell del Remei Tempranillo Blend Costers del Segre Gotim Bru
The 2004 Gotim Bru is a blend of 60% Tempranillo, 20% Cabernet Sauvignon, and 20% Merlot aged for 10 months in French and American oak. Purple-colored, it provides a fragrant nose of spice box, tobacco, blueberry, and blackberry. Firmly structured, medium to full-bodied, and layered, this ripe, tasty wine should evolve for 2-3 years but who is going to wait? It is an outstanding value.
Deep ruby. Intense dark cherry, licorice, espresso and vanilla notes on the nose, with floral and spicy elements. Quite spicy and concentrated, with intense flavors of bitter cherry, dark plum, cassis and licorice. Tangy acids provide lift, and there's an impressive penetrating quality to the dark fruit on the long finish. This is drinking beautifully right now.
A custom cuvée fashioned for the American importer, this barrel-aged blend of 60% Tempranillo and 40% Merlot/Cabernet Sauvignon, is a big, muscular, formidably endowed Spanish red. Highly extracted, thick and rich, but less than charming at present, it will undoubtedly be better with 6-9 more months of bottle age. Consume it over the following 7-8 years.
A blend of Tempranillo, Merlot and Cabernet Sauvignon, this wine has seen 10 months in one-to-two year American oak casks before bottling. Vivid, aromatic purple fruit, slightly resinous overtones, good energy, and an attractive minerally edge.
Deeply colored Tempranillo, Merlot and Cabernet Sauvignon blend. Aromas of strawberries, dried fruits and mineral on a slightly tight frame. Full-bodied red with lots of merlot's blue fruit characteristics.
There is only one word for a wine such as Castell dei Remei's 2000 Gotim Bru... awesome! This unfined/unfiltered, 12,000-case blend of 55% Tempranillo, 20% Merlot, and 25% Cabernet Sauvignon exhibits an opaque ruby/purple color as well as sumptuous aromas of cedar, black currants, licorice, scorched earth, and graphite. It is full-bodied, sweet, and rich, with fabulous purity and texture. This compelling wine will age well for a decade, although who can resist the full-bodied, intense pleasures it currently offers. Readers seeking a restrained, politically correct, wimpy wine should look elsewhere. Amazing stuff!
Food Pairings for Castell del Remei Tempranillo Blend Costers del Segre Gotim Bru
Barley Risotto with Mushrooms & Gremolata Recipe
Quick Gorgonzola Pasta Sauce Recipe
Roasted Potatoes & Turnips Recipe
- Show more recipes
Caramelized Shallot Butter Recipe
Pasta with Peas, Arugula & Prosciutto Recipe
White Beans with Garlic, Lemon & Parmesan Recipe
Roasted Butternut Squash & Caramelized Onion Casserole Recipe
Fennel Layered with Potatoes & Breadcrumbs (Tortiera di Finocchi e Patate) Recipe
New Potatoes with Butter, Shallots & Chervil Recipe
Best Wine Deals
Cabernet Sauvignon Top Lists
Whatcha drinking tonight?Replied
What have you bought lately?Replied
Wine collection for saleReplied
Château Moncontour Rosé Blend Crémant de Loire Brut (2005)Rated
Domaine Olivier Pinot Noir Bourgogne (2002)Reviewed
A Mano Moscato Puglia IGT (NV)Wishlisted
Keller Estate Chardonnay Sonoma County Oro de Plata (2006)Rated
Guigal E. Crozes-Hermitage (2009)Reviewed