Cascina Garitina Bricco Garitta Barbera
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Food Pairings for Cascina Garitina Bricco Garitta Barbera
I have tasted all of the range of wines that Gian Luca Morino produces at Nizza Monferrato Piemonte. This is a great Barbera, ripe red fruit, big strawberry, smooth, and juicy, a really well made wine- good finish. GL is also doing an almost first with his Vera range under screwcap, for under 10 dollars you get really well made Barbera, Merlot and Dolcetto , all three very drinkable. highly recommended, and avail in the US now. perfect for pizza and pasta dishes, as an appertivo and with salami. Solid all rounder wine.
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