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Carpe Diem Anderson Valley Chardonnay 2013

Winemaker's Notes:

Wine Tasting Notes<br/>This wine is made from four different Chardonnay clones chosen for their dynamic flavor profile, cluster and berry size. Carpe Diem is ripe with aromas and very fruity, but with limited oak expressions. Acidity levels show off the Anderson Valley climate. This Chardonnay will go well with baked halibut and a lightly dressed spinach and cherry tomato orzo.

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Wine Tasting Notes<br/>This wine is made from four different Chardonnay clones chosen for their dynamic flavor profile, cluster and berry size. Carpe Diem is ripe with aromas and very fruity, but with limited oak expressions. Acidity levels show off the Anderson Valley climate. This Chardonnay will go well with baked halibut and a lightly dressed spinach and cherry tomato orzo.

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