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An intense, inky red, the Nero d'Avola seductively reveals a gorgeous perfume of blackberry liqueur, white flowers, v...Read more...
One of best Bonarda in Oltrepo' pavese ! You can start with a really fresh 2009 till a really serious 2006. The wine becomes less fizzy and bubblin... Read more
famous wine in San pedro company. Generally good and this wine shows san pedro's potential. Read more
The first time I had this wine was in 1998. I really like this fruity wine. Read more
Food Pairings for Carmenere. Gato Negro
One of best Bonarda in Oltrepo' pavese ! You can start with a really fresh 2009 till a really serious 2006. The wine becomes less fizzy and bubbling more concentrated. Fresh red fruits are predominant. It' very good with starters and pasta, expecially filled pasta as ravioli ( very typical in the Oltrepo') in a good beef broth or with a stew sauce. Also ideal for bollito misto ( boiled beef, chicken, salami, tongue...). The most interesting in my opinion is a really"natural" flavour is wine made with modern technology but in ancient style !
famous wine in San pedro company. Generally good and this wine shows san pedro's potential.
The first time I had this wine was in 1998. I really like this fruity wine.
sweet/dry finish- fruitier
This wine is very inexpensive. With that being said it is a lot better than a lot of other wines that sell for more. It's not too oak-ey and not too full bodied. It is a great wine for the price. We regularlybuy this for $6.00.
A bottle is only $3.99, so it is no bad for daily wine.
Couldn't finish the bottle, ended up throwing it out. Didn't pair it with food though.
External Reviews for Carmenere. Gato Negro
Elegant Chardonnay with notes of oak and vanilla balancing a ripe grapes and mild spice on the palate.
Farbe: Helles Gelb mit grünlichen Reflexen; Bouquet: Duft nach Honig; Gaumen: Gehaltvoll, parfümiert, ausgewogen mit einem langen Abgang
Its colour is an intense red with violet tints Itsaroma fresh ripe fruit aromas, such as blackberries and black currant This is a generous, open wine On the palate it is an easy drinking wine with gentle tannins Its attack is full of fruit with a pleasant finish
The Gato Negro Cab Sav has a nice spicinesses with cherry and plum flavours. The tannins are still quite prominent so I expect that aging it a couple of years would be beneficial. I liked this wine,
Pale green appley, grapefruity Grüner with a lively intermingling of crisp acidity and stony minerality. Finishes with a lingering touch of white smoke. Just ideal with green salads, anytime of year!
Warm and fruity, this medium-bodied blend is packed with succulent red berry fruit flavors that are nicely complemented by subtle notes of tobacco and spice. Gentle tannins on the palate lead into a fresh fruity finish.
Farbe: Blasses Strohgelb. Persistente feine Perlage. Bukett: Fruchtorientierte Noten wie Apfel, Pfirsische, Bananen kombiniert mit blumigen Noten wie Jasmin und japanischer Blauregen. Gaumen: Samtiger, reicher und cremiger Körper mit etwas rosinigen Aromen. Fazit: Der Spitzenprosecco aus dem Hause Serre.
An intense, inky red, the Nero d'Avola seductively reveals a gorgeous perfume of blackberry liqueur, white flowers, vanilla, and a hint of figs delivered in a leather basket. On the palate, this wine is opulent, full-bodied and viscous, with a great intensity, superb purity, and a layered, seamless personality that would convince most tasters that this is New World personified. This wine is the perfect accompaniment to hearty stews and roasted lamb and beef.
Dietary Information: Organic
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